Recipe
Vegan Plum and Radicchio Salad With Tahini Yogurt Dressing
This plant-based salad is full of flavorful Mediterranean ingredients like bitter radicchio, tart plums, crunchy walnuts, and creamy yogurt.
Recipe
Vegan Chickpea Omelette With Curried Sweet Potato and Spinach
This versatile and customizable vegan omelette makes for one tasty weekend brunch.
Recipe
Grain-Free Vegan Lemon Olive Oil Cake
Olive oil in cake? Yep! And that’s just one secret ingredient in this lemony, sweet cake.
Recipe
Vegan Soba Noodles With Spicy Miso Broth
This vegetable and noodle-packed bowl is easily adaptable to whatever produce you currently have in your fridge.
Recipe
Vegan Pineapple Ginger Macadamia Tart
This dreamy tart nestled on a cookie base is rich in healthy fat from macadamia nuts and loaded with fiber from oat flour. And it tastes great!
Recipe
Vegan Cauliflower Peperonata Skillet
This colorful sauté has a perfect balance of salty and sweet with a nice crunch from crisp breadcrumbs.
Recipe
Vegan Shiitake BLT Sandwich
Crispy, smoky mushrooms are the perfect meaty stand-in in this vegan BLT.