Recipes

Vegan Carrot & Onion Bhajis

These aromatic, straight-out-of-hot-oil Indian snacks are the perfect way to use up those slightly limp carrots hiding out in your vegetable drawer.

Recipes

Vegan Spinach, Chickpea, and Lemon Pilaf

Try this simple one-pot dish for a warming lunch, or serve it cold as a scrumptious side dish. 

Recipes

Vegan 3-Ingredient Banana Pancakes

Serve up these flapjacks with toasted pecans, coconut whipped cream, and maple syrup for the ultimate speedy breakfast.  

Recipes

Vegan Five-Minute Rainbow Noodles 

Kids will love these speedy and colorful noodles; simply omit the red chili to reduce the heat.