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So Delicious has created a new “dairy-like” category that includes beverages and vegan ice cream using new technology that aims to mimic all attributes of cow’s milk.
A new study found that men who consume adequate amounts of plant-based protein with soy supplementation can build as much muscle mass as those who eat animal products and whey protein powder.
The US News and World Report’s annual diet rankings place keto at the bottom of the list for healthy eating. What do nutrition experts think about the vegan diet?
Good Catch’s new first-to-market vegan salmon burgers offer consumers an alternative to the most-consumed fish in the United States.
Pizza Hut has added Beyond Meat’s vegan Italian Sausage Crumbles as a permanent menu item at all Canadian locations.
Mercedes-Benz’s new VISION EQXX electric car reduces its carbon footprint by 50 percent by replacing leather with animal-free materials.
The Veganuary campaign—which has amassed 2 million sign-ups to date—is now seeing someone new pledging to go vegan every few seconds.
Burger King is now offering vegan nuggets developed by the Vegetarian Butcher that are served with sweet chili dipping sauce.
Choosing vegan cheese instead of dairy is a sustainable move according to Violife’s new life cycle analysis.
Offset’s recent 30th birthday bash included vegan deli sandwiches catered by Los Angeles vegan company Unreal Deli.
From firey cauliflower bites to classic spinach dip, these vegan appetizers will help make your New Year’s Eve celebration both successful and delicious.
After a fan posted that she misses Lizzo’s vegan cooking content, the musical artist replied with a video recipe for lentil stew, and a promise of more cooking content soon.