Plant-Based Food + Lifestyle
Get the world's #1 plant‑based magazine
EPIC Vegan Cheese Giveaway
FREE Summer Cookbook (Last Chance!)
Become a VegNews VIP
Thousands of Plant-Based Recipes
From caramel sauce to syrups, here’s what’s vegan and what’s not at Starbucks.
by Tanya Flink
by Tanya Flink and Richard Bowie
by Richard Bowie
by Richard Bowie and Charlotte Pointing
Never miss out on breaking stories, recipes, and deals
All things plant‑based, in your mailbox and inbox