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Here comes the (vegan) bride and groom! We have the stories, the menus, and the incredible cakes!
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From near‑death to peak health, these individuals found their cures in plants
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From vegan ice cream flavor guru to Tabitha Brown’s personal assistant, we were born to fill these positions.
From limiting volunteer shifts to offering virtual tours, sanctuaries across the country are facing the pandemic challenges head-on.
Achieve a moment of calm with these stress-reducing, cruelty-free goods.
Beat the heat with memorable outdoor meals that can happen at a moments notice.
Nicole Axworthy and Lisa Pitman
At some point in the afternoon, you realize you have a crescent-shaped smear of purple smoothie on your forehead from when you drank your breakfast out of a giant Mason jar. It’s OK; we won’t tell anyone.
Jasmin Singer and Anna Starostinetskaya
The chain is searching for a vegan expert to help it stay on top of vegan trends and develop new menu options in the United Kingdom.
A new analysis shows that workers in the plant-based industry earn $12,500 more than the average income.
Saffron Society is a full-service, vegan-run agency that aims to help vegan startups get off the ground.
Founded by longtime recruiting executive Emma Osborne, Citizen Kind aims to connect ethical businesses with vegans looking for great jobs, and vice versa.
Don’t wait for the weekend. From brewpubs to wine bars, there are plenty of discounted drinks and snacks to be found between the weekday hours of 3-6pm!
Creating a vegan workplace wellness program means you and your colleagues could experience benefits such as better mood, lowered blood pressure, and a boost in productivity.
Study up on plant-based cuisine and nutrition at a university or online.
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The VegNews photog-extraordinaire gives us an inside look at how to take a winning photo.
Share your work with the world, and spread the vegan message? Yes, and yes.
The seasoned animal advocate and former president of Humane Society International promises to create a safe work environment to strengthen the organization’s efforts.
Marcie Morlett is showing her community that veganism is delicious—one cookie at a time.
The vegan actress vows to create a copycat animal-free version of the disputed handbag.
A new report shows that workers in animal processing are up to twice as likely to be injured on the job than in other industries.
Veronica Houk and Anna Starostinetskaya