City Guide
VegNews Best of LA Awards: The 34 Best Vegan Food Spots to Try
VegNews Best of LA Awards: The 34 Best Vegan Food Spots to Try
by VegNews Editors
Changemakers
Kyrie Irving and Chef Supreme Dow Team Up to Provide 10,000 Vegan Meals to LA’s Unhoused Kyrie Irving and Chef Supreme Dow Team Up to Provide 10,000 Vegan Meals to LA’s Unhoused
by Jocelyn Martinez
News
Billie Eilish and Finneas Are Opening a Vegan Restaurant in Los Angeles Billie Eilish and Finneas Are Opening a Vegan Restaurant in Los Angeles
by Charlotte Pointing
Restaurants
Where to Find the Best Vegan Brunch in Los Angeles Where to Find the Best Vegan Brunch in Los Angeles
by Sarah McLaughlin
Guide
The 10 Best Grocery Store Finds at Los Angeles’ Iconic Erewhon Market The 10 Best Grocery Store Finds at Los Angeles’ Iconic Erewhon Market
by Charlotte Pointing
News
Vegan Women Summit to Return to Los Angeles in 2024 Vegan Women Summit to Return to Los Angeles in 2024
by Anna Starostinetskaya
News
Move Over, Los Angeles and NYC: These 3 City Council Votes Could Make Pittsburgh the New Vegan Capital Move Over, Los Angeles and NYC: These 3 City Council Votes Could Make Pittsburgh the New Vegan Capital
by VegNews Editors
News
2 New Vegan Butchers Are Coming to Los Angeles 2 New Vegan Butchers Are Coming to Los Angeles
by Jocelyn Martinez
Restaurant Review
Vegan Oysters, Caviar, and Egg? Los Angeles’ Crossroads Kitchen Has It All Vegan Oysters, Caviar, and Egg? Los Angeles’ Crossroads Kitchen Has It All
by Aruka Sanchir
News
Los Angeles Just Became the Largest US City to Join the Plant Based Treaty Los Angeles Just Became the Largest US City to Join the Plant Based Treaty
by Anna Starostinetskaya
Restaurants
The 11 Food Trucks, Pop-Ups, and Meal Delivery Kitchens Serving Up Some of the Best Vegan Food in Los Angeles The 11 Food Trucks, Pop-Ups, and Meal Delivery Kitchens Serving Up Some of the Best Vegan Food in Los Angeles
by Richard Bowie
Restaurants
LA’s First Vegan Restaurant Week Also Spotlights the City’s Female Chefs LA’s First Vegan Restaurant Week Also Spotlights the City’s Female Chefs
by Charlotte Pointing