
News
Why Vegan JUST Egg Is Everywhere This Summer: From Festivals to Surf Contests
After making appearances at major music festivals and becoming the official plant-based sponsor of the Vans US Open of Surfing, JUST Egg reaches a major milestone: selling the vegan egg equivalent of 300 million chicken eggs.
by Anna Starostinetskaya

News
How Cracker Barrel’s Impossible Sausage Drama Sheds Light on Bigger Food System Issues
Cracker Barrel just added its first plant-based meat, Impossible Sausage, to its menu. And customers have thoughts.

News
Can a New Postbiotic Protein Make Babybel the Best-Tasting Vegan Cheese?
French cheese giant Bel Group—maker of popular brands Babybel, Boursin, and Laughing Cow—is working with Superbrewed to improve its dairy-free cheese with postbiotic protein.

Technology
Will This Cultured Palm Oil Be the Solution to Saving the Orangutans?
Clean Food Group is developing a cultured palm oil alternative that doesn’t contribute to global deforestation or the destruction of orangutan habitat.

News
New Research Finds Plant-Based Meat Is Healthier and More Sustainable Than Animal Meat
A new study published in Future Foods concludes that plant-based meat is healthier and more sustainable than animal meat, and, importantly, it provides an easy way for consumers to reduce animal product consumption.

News
Why This Entrepreneur Went From Farming Pigs to Making Vegan Bacon
Entrepreneur Eben Bayer—whose company Ecovative transformed the plastic packaging industry—is commercializing MyBacon, vegan mushroom bacon developed to solve the world’s most pressing issue.

News
Cultivated Seafood Startup Takes on Most Popular Farmed Fish in the World
Israeli startup E-FISHient is using food technology to develop a sustainable solution to the world’s most farmed fish.

News
Vegan Oysters in Shells? This Startup Just Developed a Prototype to Save the Oceans
Cell-cultured seafood startup Pearlita has developed the first plant-based oyster prototype to save the oceans from overfishing.

News
This Vegan Fungi Protein Makes Fine-Dining Debut at NYC’s Le Bernardin
Innovative vegan fungi protein with origins in a Yellowstone hot spring makes its fine-dining debut at Michelin-starred restaurant Le Bernardin.

News
Pope Francis Encourages Young People to Eat Less Meat to Save the Planet
In a letter, Pope Francis urged attendees of the EU Youth Conference to eat less meat as a means of mitigating the climate crisis.
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News
This Easy Vegan Protein Swap Can Offset All UK Aviation Emissions
Replacing climate-intensive beef with pea protein-based meals twice per week results in a savings of 2.4 million metric tons of methane.

News
Regular or Meat-Based? How Burger King Austria Is Making Vegan Whoppers the Norm
Burger King Austria asks its customers if they want “regular or meat-based” Whoppers as part of an innovative campaign that makes plant-based meat the norm.

News
A Vegan Fungi Protein Bioreactor Is Aboard the New SpaceX Mission
Nature’s Fynd’s vegan fungi protein bioreactor is now in orbit to test ways to provide nourishment for space exploration.

News
What Comes Out of Starbucks’ Coffee-Recycling Initiative? New Vegan Desserts
Starbucks is upping its sustainability efforts with five vegan menu items, including desserts that result from the chain’s coffee-recycling initiative.

News
50 Percent of Supplements Contain Hidden Animal Byproducts. New Campaign Pushes for Transparency.
A new report by the Transparent Label Campaign reveals a lack of transparency about the hidden animal ingredients in supplements.

News
The Extraordinary Way This Startup Is Making Cultivated Meat More Affordable
SciFi Foods is combining plant-based ingredients and cultivated meat to make better, more affordable vegan burgers.

News
This Cell-Cultured Milk Yogurt Proves We Don’t Need Animals to Make Dairy
Biotech startup Wilk is developing the first yogurt made from cell-cultured milk fat to prove that making dairy without exploiting animals is the future.

News
Inspired By Its Vegan Ice Cream, Magnum Just Debuted a Dress Made From Cocoa Husks
At Paris Fashion Week, Magnum debuted a sustainable haute couture dress made from cocoa husks and inspired by its vegan ice cream.

News
California Is First State to Support Plant-Based School Meals with Historic $700 Million Investment
California’s new $300 billion budget includes funding for initiatives that will increase plant-based meal options at schools.

Home + Lifestyle
9 Ways to Cut Plastic From Your Life and Help Animals
It seems like everything is packaged in plastic nowadays, but don’t get discouraged! Take these simple steps to a greener future.

News
Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds
A new report suggests the best zoonotic disease mitigation effort—a drastic drop in meat consumption—is “extremely challenging” to achieve, but there’s no farming method that will reduce such risks if demand for animal products continues to rise.

News
Beyond Meat CEO Ethan Brown Says Vegan Steak Is Coming This Year
Beyond Meat is working on vegan steak slices and CEO Ethan Brown thinks “it’s probably one of our best products to date.”

News
With Help from a Vegan Prince, Ice Cream Brand Eclipse Raises $40 Million to Transform the Dairy Industry
Eclipse Foods raises $40 million—with participation from vegan Prince Khaled bin Alwaleed—to transform the dairy industry with its plant-based platform that makes dairy-identical ice cream without the cow.

News
Ocean Pollution’s Impact on Fish Now Linked to Skin Cancer, New Study Finds
A new study published in ‘Cancer Causes and Control’ shows a connection between eating fish and developing skin cancer, and the researchers say ocean pollutants like mercury are likely the cause.

News
How New Vegan Cookies Made With Miyoko’s Leftover Butter Fight Food Waste
These new food-waste-fighting cookies are made with Renewal Mill’s okara flour (a byproduct of the soy milk industry) and leftover Miyoko’s Creamery vegan butter.
More VegNews

News
‘Cowspiracy’ Filmmaker Backs New Film On the 2.5 Billion Animals Used for Fashion
by Jocelyn Martinez

News
Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
by Nicole Axworthy

News
Kate Mara’s New Documentary Exposes Environmental Racism of Factory Farming
by Anna Starostinetskaya

News
Veganz Opens Vegan Salmon Factory as Demand for Seafood Alternatives Rises
by Nicole Axworthy

News
Mark Cuban-Backed Vegan Bacon Made From Seaweed Just Launched in These 3 Restaurants
by Nicole Axworthy

News
Burger King Opens 2 Meat-Free Locations in Switzerland
by Nicole Axworthy

News
Mars’ New Vegan Chocolate Bar Is as Smooth as Dove Thanks to Perfect Day’s Animal-Free Whey
by Anna Starostinetskaya

News
United Airlines Adds Impossible’s Plant-Based Meat to Flights and Lounges
by Anna Starostinetskaya

News
How Do You Make Whole-Cut Cultivated Meat? You Exercise It, Of Course.
by Anna Starostinetskaya

News
How SuperMeat’s New Open-Source Platform Will Make Cultivated Meat Cheaper for Everyone
by Anna Starostinetskaya

News
Billie Eilish Partners with Impossible Foods to Turn London’s O2 Arena Vegan
by Anna Starostinetskaya

News
Coolhaus Perfects Vegan Ice Cream Sandwiches with Perfect Day’s Animal-Free Whey
by Anna Starostinetskaya

News
20 Vegan Brands Join Coalition to Keep the Equivalent of 27 Million Plastic Bags Out of Landfills
by Nicole Axworthy

News
Kim Kardashian Just Got a Job at Beyond Meat as Its “Chief Taste Consultant”
by Anna Starostinetskaya

News
4 Major Environmental Benefits of a Vegan Diet
by Tanya Flink

News
This Is the World’s First “Real” Chocolate Milk Made with Precision Fermentation
by Anna Starostinetskaya

News
This Startup Will Soon Produce 45 Million Pounds of Vegan Mushroom Steak Every Year
by Nicole Axworthy

News
Microbes from Yellowstone Helped Make This Vegan Meat. Now, 7 Park Lodges Serve It for Breakfast.
by Anna Starostinetskaya

News
This Startup is Disrupting the $89 Billion Cheese Industry With the Same Technology as Perfect Day
by Nicole Axworthy

News
Why ‘Top Chef’ Host Tom Colicchio Is Investing in Vegan Seafood
by Anna Starostinetskaya

News
James Cromwell Joins Celebrities in Protest of Starbucks’ Vegan Milk Upcharge
by Anna Starostinetskaya

News
Leonardo DiCaprio Invests in Startup That Is Growing Leather From Cells
by Nicole Axworthy

News
Why Kevin Hart’s Favorite Burger to Grill Is Vegan
by Anna Starostinetskaya

News
49 Percent of Gen Z is “Ashamed” to Order Milk in Public, Says Dairy Company Arla
by Anna Starostinetskaya