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Here comes the (vegan) bride and groom! We have the stories, the menus, and the incredible cakes!
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Meet the creative forces cooking up today’s tastiest vegan eats
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Meet the movers and shakers bringing the veg lifestyle into the mainstream
From near‑death to peak health, these individuals found their cures in plants
If you don’t have a loved one with whom to celebrate on February 14, try the next best thing—movies and vegan food.
Be the life (or death) of any Halloween party with costume ideas that’ll scare any vegan.
Affordable and long-lasting, stickers are a great way to help spread the vegan message.
Humane Society International and the Centre for Cellular & Molecular Biology are hoping India will have access to slaughter-free meat alternatives within a decade.
Bassist Joe Principe says his on-stage stamina has improved since going vegan.
The health-food company is introducing two new burger patties, three types of chicken-free tenders, a meatless sausage, and supergreen nuggets.
The Sunshine State will soon be home to vegan maple cakes, chocolate frosted, and glazed doughnuts.
Attendees at the Your Plant-Based Guide Conference will learn how to save the environment—and their bodies—through vegan diets.
Discount store Kavichi Choco Spheres now sells a plant-based version of the well-known chocolate.
Georgia-based Third Oak will sell sustainable shoes made with recyclable materials.
New plant-based Cookies & Cream, Turkish Coffee, and more are slated to arrive this spring.
Evan’s Organic Eatery and Eureka Compass Vegan Food will work together for what they hope will become one of the region’s most popular vegan restaurants.