
News
Beyoncé Helps Vegan Black-Owned Business Raise $10,000
South Carolina’s Herban-Eats is the latest recipient of the Black-Owned Small Business Impact Fund grant, which has helped 715 businesses to lessen the impact of the COVID-19 pandemic to date.

News
Slutty Vegan CEO and Steve Harvey Help Pay 100 Electric Bills in Atlanta
Thanks to the joint effort, families with past-due bills no longer have to worry about staying warm this winter.

News
More than One Third of Brazilians Are Buying Less Meat During COVID-19
A new report shows that consumers in Brazil, China, and globally are actively buying less animal flesh and more plant-based meat—a trend that sets the stage for the international success of Burger King’s new plant-based Whoppers.

News
Scientists Find Compounds in Dark Chocolate May Block COVID-19
Researchers at North Carolina State University find the compounds in certain plant foods may interfere with the virus’s ability to replicate and cause COVID-19 symptoms.

News
Cyclists Deliver 1,000 Vegan Meals to “Take Pandemics Off the Menu” in Los Angeles
Nonprofit Million Dollar Vegan is sending out its Great Vegan Meal Train of cyclists who will deliver food purchased from local businesses to frontline workers, the elderly, essential workers, youth centers, and others in need.

News
COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
Older generations across North America are now leaning into the plant-based lifestyle to improve their health during the ongoing COVID-19 pandemic.
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News
Crossroads Kitchen Reopens as a Vegan Pizza Pop-Up
In an effort to pivot during the pandemic, the renowned vegan restaurant has launched a Crossroads Pizza pop-up, serving Neapolitan- and Sicilian-style pizzas, appetizers, and dessert.

News
VP-Elect Kamala Harris Challenged to Go Vegan for 31 Days
BIPOC woman-led organization JIVINITI Women’s Coalition urges the incoming administration to support structural changes to shift the US away from industrialized animal agriculture and toward a plant-based economy to mitigate future pandemics.

News
Hungary Bans Mink, Fox, and Ferret Fur Farming
To stop the spread of COVID-19, Hungary is preemptively banning the farming of these animals—who are not raised for fur in the country—but allows for chinchilla farming to continue despite the threat of potential zoonotic disease.

News
Tyson Managers Placed Bets on How Many Slaughterhouse Workers Would Contract COVID-19, Lawsuit Alleges
According to the wrongful death lawsuit, one manager “organized a cash buy-in, winner-take-all betting pool for supervisors and managers to wager how many employees would test positive for COVID-19.”

News
Britain’s “Cheap” Chicken Could Lead to Next Pandemic, Report Finds
A report by animal welfare group Open Cages suggests that major supermarkets need to take action by demanding better welfare standards for animals before another zoonotic disease wreaks havoc on the world.

News
Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030
A new report predicts that the pork alternative industry will increase nearly nine-fold in the next decade, driven by growing global awareness of animal exploitation and threat of disease.
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There’s Now a Virtual Vegan Community Program for Seniors
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Eat Just Opens Vegan Culinary Studio in China
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UK Couple Turns COVID-19 Downtime into Vegan Candy Business
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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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Vegan Bakery Sticky Fingers Is Hosting After-School Baking Classes for Kids
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27 De-Stressing Vegan Products to Help You Get Through The Rest of 2020
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Netherlands to Close all Mink Fur Farms By Next March
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Beyond Meat Launches Direct-to-Consumer Platform
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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KFC’s Vegan Chicken Burger Returns To UK Locations
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