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Vegan Portabello Pot Roast

Recipe

Vegan Portabello Pot Roast

This savory dish is full of hearty portabello mushrooms and earthy herbs such as sage, basil, rosemary, and thyme.

Vegan Stuffed Squash Roast with Cranberry-Orange Sauce

Recipe

Vegan Stuffed Squash Roast with Cranberry-Orange Sauce

This colorful, flavorful vegan centerpiece will blow any meaty main out of the water. 

Vegan Roasted Sweet Basil Squash with Wild Rice & Mustard Greens Salad

Recipe

Vegan Roasted Sweet Basil Squash with Wild Rice & Mustard Greens Salad

This buttery, autumn squash is slowly roasted to intensify its sweet flavor in a salty and spicy basil marinade, and served with a peppery seasonal salad. 

Vegan Citrus Holiday Punch

Recipe

Vegan Citrus Holiday Punch

Muddle up this seasonally flavored punch for a boozy holiday treat to enjoy throughout the season.  

Vegan Warm Lentil, Sweet Potato & Arugula Salad

Recipe

Vegan Warm Lentil, Sweet Potato & Arugula Salad

Sweet potatoes lend a little sweetness to this seasonal salad, while green lentils add satiating protein. 

Vegan Chai Latte Sugar Cookies

Recipe

Vegan Chai Latte Sugar Cookies

Warming chai spices and creamy espresso-spiked frosting create a dreamy, iced sugar cookie we’ll be eating all year long.

The Greatest Gluten-Free Vegan Thanksgiving Menu

Taste Test

The Greatest Gluten-Free Vegan Thanksgiving Menu

Vegan blogger Allyson Kramer whips up an exclusive gluten-free Thanksgiving menu just for VegNews.

Vegan Pomegranate Stuffing with Lemon-Cashew Cream Sauce

Recipe

Vegan Pomegranate Stuffing with Lemon-Cashew Cream Sauce

Pops of juicy pomegranate seeds and a tangy lemony sauce add brightness to this traditionally indulgent dish. 

Vegan Crab & Cream Cheese-Stuffed Mushrooms

Recipe

Vegan Crab & Cream Cheese-Stuffed Mushrooms

A creamy-crispy mixture of hearts of palm, vegan cream cheese, breadcrumbs, and fresh herbs combine to make a craveable appetizer. 

Easy, Vegan 3-Step No-Bake Pumpkin Cheesecake

Recipe

Easy, Vegan 3-Step No-Bake Pumpkin Cheesecake

This layered cheesecake is a healthier, but still indulgent, take on a holiday classic.

Cheesy Stuffed Vegan Baked Potato Rolls

Recipe

Cheesy Stuffed Vegan Baked Potato Rolls

These baked potato rolls are what dreams are made of.

Silky Vegan Tiramisu

Recipe

Silky Vegan Tiramisu

This festive dessert is ultra-rich and loaded with chocolaty flavor and coconut cream, yet so easy to make.  

Foolproof Vegan & Gluten-Free Pecan Pie 

Recipe

Foolproof Vegan & Gluten-Free Pecan Pie 

Roasted pecans and rich coconut milk come together in this classic pie, lending a nutty, buttery, irresistible flavor. 

Foolproof Buttery Vegan Cornbread

Recipe

Foolproof Buttery Vegan Cornbread

This buttery, maple-sweetened bread comes together in no time, and makes a perfect accompaniment to any stew or soup. 

Vegan Cream Liqueur

Recipe

Vegan Cream Liqueur

Sweet, creamy, and devilishly easy to drink—this boozy drink will be a hit at your holiday parties.

Vegan Butternut Harvest Roll

Recipe

Vegan Butternut Harvest Roll

This dish of creamy squash, flaky puff pastry, and fragrant herbs will be all you need to draw your guests to the table.

Vegan Gingerbread Fudge Bars with Cranberry-Cream Cheese Frosting

Recipe

Vegan Gingerbread Fudge Bars with Cranberry-Cream Cheese Frosting

The cranberry-cream cheese frosting brings a lovely tart balance to traditional sweet gingerbread flavors in this holiday-inspired recipe. 

Creamy Vegan Roasted Kabocha Squash Soup

Recipe

Creamy Vegan Roasted Kabocha Squash Soup

There is something so decadent, delicious, and comforting about this soup, despite the simple ingredient list. 

Easy Vegan Pumpkin Pie

Recipe

Easy Vegan Pumpkin Pie

No holiday is complete without pumpkin pie. Embrace the feeling of fall, the oncoming of winter, and the all-around festive nature of this pie!

Vegan Holiday Roast with Hazelnut Cranberry Stuffing

Recipe

Vegan Holiday Roast with Hazelnut Cranberry Stuffing

Skip the store-bought roasts and make your own with hazelnut-cranberry stuffing and a tangy-sweet glaze. 

Vegan Spinach and Mashed Potato Stuffed Mushrooms

Recipe

Vegan Spinach and Mashed Potato Stuffed Mushrooms

We’re stuffing traditional mushroom appetizers with the ultimate comfort food—mashed potatoes!

Vegan Cashew Cream Pumpkin Pasta

Recipe

Vegan Cashew Cream Pumpkin Pasta

This seasonal, comforting vegan pumpkin pasta comes together quickly for an easy weeknight dinner. 

This Vegan Hummus Tastes Like Holiday Stuffing

Recipe

This Vegan Hummus Tastes Like Holiday Stuffing

Whether you spread it on crackers, serve it as a dip for carrots, or eat it by the spoonful, this spread is a delicious way to switch up your hummus routine with the favorite flavors of the season.

Vegan Hasselback Potatoes with Cheese Sauce

Recipe

Vegan Hasselback Potatoes with Cheese Sauce

The beauty of a hasselback style potato is that the flavor gets into every bite and each slice crisps up perfectly.  

Vegan Sweet Potato Swirled Mashed Potatoes

Recipe

Vegan Sweet Potato Swirled Mashed Potatoes

Fluffy mashed potatoes get a swirl of added color and flavor from bright sweet potatoes. 

Vegan Gluten-Free Apple Crisp with Coconut Oat Crumble 

Recipe

Vegan Gluten-Free Apple Crisp with Coconut Oat Crumble 

This oil-free dessert is so delicious, you’d never know it’s actually pretty healthy. 

Vegan Creamy Pumpkin Risotto with Sweet & Spicy Roasted Pepitas

Recipe

Vegan Creamy Pumpkin Risotto with Sweet & Spicy Roasted Pepitas

Serve this show-stopping dish as the main event at your holiday dinner to switch up the meaty main tradition. 

Creamy Vegan Coconut Butterscotch Pudding with Pecan Pie Crumble Topping

Recipe

Creamy Vegan Coconut Butterscotch Pudding with Pecan Pie Crumble Topping

This traditionally dairy-heavy dessert gets a vegan makeover with coconut milk, vegan butter, and coconut whipped cream. 

Crispy Herb-Roasted Maitake Vegan Crostini with Walnut Pesto Aioli

Recipe

Crispy Herb-Roasted Maitake Vegan Crostini with Walnut Pesto Aioli

Buttery bread slathered with pesto and topped with roasted mushrooms is the perfect passed appetizer for your next dinner party.

Vegan Buffalo Roasted Chickpea Kale Salad

Recipe

Vegan Buffalo Roasted Chickpea Kale Salad

The blistered tomatoes and golden chickpeas in this recipe truly elevate a standard kale salad.

Vegan Chocolate Pecan Cheesecake with Toasted Meringue & Fudge Sauce

Recipe

Vegan Chocolate Pecan Cheesecake with Toasted Meringue & Fudge Sauce

This chocolaty, nutty cheesecake will be the star of the show at your holiday celebrations.

Vegan Cashew Cream Autumn Risotto with Crispy Maitakes

Recipe

Vegan Cashew Cream Autumn Risotto with Crispy Maitakes

As its name implies, this is the perfect dish for a perfect fall day—creamy, crispy, and colorful.

Easy Vegan Sweet Potato Hand Pies

Recipe

Easy Vegan Sweet Potato Hand Pies

Get all the goodness of holiday pies with these simple, hand-held baked treats. 

Vegan Pumpkin & Parsnip Soup

Recipe

Vegan Pumpkin & Parsnip Soup

Pumpkin can have a strong, earthy flavor, but in this soup, sweet parsnips and Chinese five spice balance it perfectly. 

Healthy Vegan Tarragon Mustard Brussels Sprouts

Recipe

Healthy Vegan Tarragon Mustard Brussels Sprouts

This is a tangy, fresh, and simple way to prepare Brussels sprouts and will win over even the pickiest of eaters.  

Vegan Sweet Red Bean Pecan Pie 

Recipe

Vegan Sweet Red Bean Pecan Pie 

Not only is the red bean paste in this recipe far less sugary than the typical custardy filling of a traditional pecan pie, it also adds a Korean twist.

Vegan Sweet Potato Salad with Tempeh & Maple-Mustard Dressing

Recipe

Vegan Sweet Potato Salad with Tempeh & Maple-Mustard Dressing

A sweet-and-salty maple mustard dressing makes marinated tempeh and roasted sweet potatoes sing.

Easy, Creamy Vegan Pumpkin Soup with White Beans 

Recipe

Easy, Creamy Vegan Pumpkin Soup with White Beans 

This soup gets a creamy and velvety texture thanks to the addition of blended cannellini beans.

Flaky Vegan Mushroom Turnovers

Recipe

Flaky Vegan Mushroom Turnovers

These flaky, buttery pockets are filled with umami-rich mushrooms and tasty herbs for a cold-weather treat. 

The Best Vegan Macaroni & Cheese You'll Ever Make

Recipe

The Best Vegan Macaroni & Cheese You’ll Ever Make

This is the best mac and cheese on the planet. End of story.

Garlicky Vegan  Mushroom Swirls

Recipe

Garlicky Vegan  Mushroom Swirls

These savory bread swirls are perfect for sharing with friends, but we won’t judge if you decide to eat them all by yourself! 

Vegan Warm Butter Bean Salad With Roasted Bell Peppers & Pili Pili Oil

Recipe

Vegan Warm Butter Bean Salad With Roasted Bell Peppers & Pili Pili Oil

Smoky roasted peppers provide a bright contrast to the delicate, buttery flavor of big lima beans in this dish.

Vegan Macadamia Nut and Herb-Crusted Swiss Cheeseballs

Recipe

Vegan Macadamia Nut and Herb-Crusted Swiss Cheeseballs

Upgrade your cheese boards with this mellow, tangy vegan swiss cheese recipe.

The Perfect Vegan Amaretto Sour with Aquafaba

Recipe

The Perfect Vegan Amaretto Sour with Aquafaba

Adding aquafaba to the mix makes this sweet and sour cocktail lighter and adds the frothy layer you’d expect from a traditional amaretto sour.

Silky Vegan Sweet Potato-Chocolate Mousse

Recipe

Silky Vegan Sweet Potato-Chocolate Mousse

Sweet potato marries with coconut milk, maple syrup, and a dash of cinnamon to transform into a luxuriously silky mousse.