Today's Best Vegan Food + Recipes | VegNews

Vegan Shortbread Raspberry Jam Sandwich Cookies With Vanilla Icing Vegan Shortbread Raspberry Jam Sandwich Cookies With Vanilla Icing

by Lauren Toyota | June 12, 2025

Award-Winning Vegan Chai Latte Sugar Cookies Award-Winning Vegan Chai Latte Sugar Cookies

by Amy McDonough | June 10, 2025

Vegan Cajun Fried Shrimp With Rémoulade Sauce Vegan Cajun Fried Shrimp With Rémoulade Sauce

by Richard Makin

Toasted Coconut Pecan Pie Toasted Coconut Pecan Pie

by Danielle Brown

Baked Vegan White Mac and Cheese Baked Vegan White Mac and Cheese

by Lauren Hartmann

Crispy Air-Fried Mushrooms With Sriracha Panko Crust and Garlic Mayo Crispy Air-Fried Mushrooms With Sriracha Panko Crust and Garlic Mayo

by Erin Wysocarski

Vegan Oreo Cream Chocolate Pudding Pie Vegan Oreo Cream Chocolate Pudding Pie

by Jennifer Rose Rossano

Plant-Based New York-Style Cheesecake Plant-Based New York-Style Cheesecake

by Ethan Ciment and Michael Suchman

Fresh Lemony White Bean Dip Fresh Lemony White Bean Dip

by Marie Laforet

Easy Vegan Maple Peanut Butter Pancakes Easy Vegan Maple Peanut Butter Pancakes

by Kristy Turner

World-Famous Vegan Magic Cookie Bars World-Famous Vegan Magic Cookie Bars

by Ginny Kay McMeans

Overnight Vegan Maple Apple Cinnamon Rolls Overnight Vegan Maple Apple Cinnamon Rolls

by Shanika Graham-White

Silky Vegan Coconut Cream Tiramisu Silky Vegan Coconut Cream Tiramisu

by Kirsten Kaminski

Vegan Ganache-Topped Nanaimo Bars Vegan Ganache-Topped Nanaimo Bars

by Dreena Burton

Vegan Chorizo and Sundried Tomato Gnocchi Bake Vegan Chorizo and Sundried Tomato Gnocchi Bake

by Richard Makin

Gooey Vegan S’mores Coffee Brownies Gooey Vegan S’mores Coffee Brownies

by Doron Petersan

Vegan Chocolate-Dipped Coconut Caramel Cookie Bars Vegan Chocolate-Dipped Coconut Caramel Cookie Bars

by Tiina Strandberg

Vegan Cheesy Cauliflower Potato Casserole Vegan Cheesy Cauliflower Potato Casserole

by Danielle Brown

Vegan Chocolate Mousse With Candied Cacao Nibs and Cherry Compote Vegan Chocolate Mousse With Candied Cacao Nibs and Cherry Compote

by Lauren Lovatt

Vegan Shortbread Millionaire Bars Vegan Shortbread Millionaire Bars

by Brittany Berlin

Crispy Herb-Roasted Maitake Crostini With Walnut Pesto Aioli Crispy Herb-Roasted Maitake Crostini With Walnut Pesto Aioli

by Little Pine

Vegan Balsamic Strawberry French Toast Vegan Balsamic Strawberry French Toast

by Shanika Graham-White

Vegan Gooey Chocolate Frying Pan Biscoff Brownies Vegan Gooey Chocolate Frying Pan Biscoff Brownies

by Henry Firth and Ian Theasby

Cajun Coconut Sweet Potato Rigatoni With Kale Cajun Coconut Sweet Potato Rigatoni With Kale

by Shanika Graham-White

Vegan Cookie Butter Caramel Millionaire Shortbread Bars Vegan Cookie Butter Caramel Millionaire Shortbread Bars

by Henry Firth and Ian Theasby

Double Crunch Caesar Pasta Salad Double Crunch Caesar Pasta Salad

by VegNews Editors

Apple Fennel Salad With Orange Poppy Seed Dressing Apple Fennel Salad With Orange Poppy Seed Dressing

by Cherie Soria

Vegan Chai-Spiced Bread Pudding Vegan Chai-Spiced Bread Pudding

by Food 52

Cashew Cream Risotto With Crispy Maitake Mushrooms Cashew Cream Risotto With Crispy Maitake Mushrooms

by Little Pine

Vegan Baked Apple Cider Doughnuts Vegan Baked Apple Cider Doughnuts

by Shanika Graham-White

Simple Crispy Smashed Potatoes Simple Crispy Smashed Potatoes

by Mia Syn

Vegan Macadamia Feta and Herb Biscuits Vegan Macadamia Feta and Herb Biscuits

by Natasha Tatton and Ed Tatton

Easy Vegan Mixed Berry Pie Crumble Bars Easy Vegan Mixed Berry Pie Crumble Bars

by Mia Syn

Aged Homemade Macadamia Feta Cheese Aged Homemade Macadamia Feta Cheese

by Natasha Tatton and Ed Tatton

Sheet Pan Tempeh Picatta With Lemon-Caper Sauce Sheet Pan Tempeh Picatta With Lemon-Caper Sauce

by Hannah Kaminsky

Devilishly Good Vegan Deviled Egg Potatoes Devilishly Good Vegan Deviled Egg Potatoes

by Danielle Brown

3-Step Vegan French Crêpes With Orange Zest 3-Step Vegan French Crêpes With Orange Zest

by Claire Power

Candle 79’s World-Famous Seitan Piccata Candle 79’s World-Famous Seitan Piccata

by Joy Pierson, Angel Ramos & Jorge Pinada

Vegan Truffle Cream’d Corn With Béchamel Vegan Truffle Cream’d Corn With Béchamel

by Charity Morgan

Simple Vegan Chocolate Piñon Cake Simple Vegan Chocolate Piñon Cake

by Lois Ellen Frank

Moroccan Layered Vegetable Couscous Moroccan Layered Vegetable Couscous

by Robin Robertson

Spring Avocado Salad With Raspberry Vinaigrette Spring Avocado Salad With Raspberry Vinaigrette

by Sweet Thyme Inn

Chunky Vegan Brownie Walnut Cookies Chunky Vegan Brownie Walnut Cookies

by Sam Turnbull

Vegan Gingerbread Fudge Buttons Vegan Gingerbread Fudge Buttons

by Anna Jurik

Shaved Brussels Sprouts With Creamy Mustard Sauce Shaved Brussels Sprouts With Creamy Mustard Sauce

by Rich Landau and Kate Jacoby