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Best-selling Veg Books
Tal Ronnen’s The Conscious Cook joins The Kind Diet on the New York Times best-seller list.
October 31, 2009
Proving that veg-friendly fare is more popular than ever, two vegan books cracked the top five of the New York Times best-seller list this week. The Conscious Cook by Tal Ronnen entered the list at number three, following a high profile appearance on The Oprah Winfrey Show. Alicia Silverstone’s The Kind Diet is ranked fifth in its second week on the list, up three spots from its number eight debut. Both books are in the hardcover advice category. The most recent best-seller list is available online as of November 1.
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