Thai Cilantro & Mint Salsa
Cilantro and mint add intense flavor and freshness to this spicy salsa.
April 14, 2010
Makes 4 cups
What you need:
- 1 medium bunch of fresh cilantro, coarsely chopped
- 1 medium bunch of fresh mint, coarsely chopped
- 1 bunch scallions, chopped
- 6 cloves garlic, minced
- 6 small green chiles, seeded and diced
- 1 tablespoon sweetener of your choice
- 1 cup freshly squeezed lime juice
- Salt to taste
What you do:
- Place cilantro, mint, scallions, garlic, and chiles in a food processor and buss until they reach a coarse paste. Gradually add sweetener and lime juice. Add salt to taste.
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