Earth Balance and its online community affiliate madejustright.com announced last week that they will be hosting their second annual Holiday Bake-Off recipe contest from November 28 through December 23. Participants can submit recipes of their favorite plant-based pies, cakes, cupcakes, and cookies to be judged by a team of culinary experts that includes Jenny Engel and Heather Goldberg of Spork Foods. Recipes will be evaluated on creativity, appeal, and ease of preparation, with two winners selected each week of the contest. Winners will each receive a year’s supply of Earth Balance products, a $400 Whole Foods Market gift card, and the chance to win a grand prize of a $1000 gift card to Whole Foods Market.
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!