When one door closes, another opens: Filipino vegan restaurant No Worries in Oakland, Calif. shut down earlier this month but will soon open a new food truck by the same name in the San Francisco Bay Area. No Worries started as a catering business in the late 1990s before moving into its restaurant space. Due to the economy, the team of owners decided that they would be better able to offer their food with a mobile business. The No Worries truck will serve similar foods to those of the former restaurant, such as items like soy chicken adobo, fried vegan shrimp, and Sinigange, a tamarind-based sour soup with veggies. The new food truck will be on the road by early November.
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!