Hoping to veganize a cupcake, cookie, or pie recipe, but not sure how to go about replacing the milk and eggs? PETA recently released The Ultimate Vegan Baking Cheat Sheet, a handy infographic tool to making substitutions in vegan baking. The animal-welfare organization’s visual guide helps the viewer pick the best culinary replacement by designating substitute ingredients by purpose, such as suggesting coconut milk instead of rice milk for richer dishes, or banana for leavening as opposed to cornstarch for binding. The sheet also contains tips for trickier dishes like custards, quiches, and buttermilk recipes, as well as statistics about the cruelties of the dairy industry.
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