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Vegan Doughnut Shop Fundraiser
Two New York entrepreneurs are seeking funds to launch their all-vegan artisanal doughnut storefront.
September 16, 2011
Two friends in Brooklyn have started an Indiegogo project in hopes of opening an all-vegan doughnut shop. Currently offering their treats wholesale, Dan Dunbar and Christopher Hollowell have been passionate about vegan doughnuts for years, and have declared the mission of their brand, Dun-Well Doughnuts, “to be the premiere vegan doughnut shop on planet Earth… in a manner that is both innovative and ethical,” according to their website. The duo hopes to raise $15,000 to put toward renovating their storefront, display racks, equipment, appliances, and even a vegan ice cream bar. Dun-Well made headlines last month after veganizing a foie gras doughnut produced by another Brooklyn bakery.
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