Raw vegan entrepreneur Lydia Kindheart, founder of the internationally distributed raw product line Lydia’s Organics, has opened a second location of her café Lydia’s Kitchen in Petaluma, CA. The restaurant is part of Kindheart’s latest venture, a yoga studio and community space called the Sunflower Center. Just like the original Lydia’s Kitchen located 25 miles away in Fairfax, the Sunflower Center café features raw and cooked vegan meals, including sweet or savory crêpes, a cashew-cheese quesadilla, and a raw collard wrap. In addition to housing Lydia’s Kitchen, the Sunflower Center will offer a raw vegan catering menu and business-lunch program.
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