We like chocolate baked in cakes and swirled into ice cream. We like it in bar form, cookie form, and definitely in drinkable form. So even though temperatures are slowly rising with the advent of spring, we can’t tear ourselves away from NibMor’s Organic Drinking Chocolate. Available in Traditional, 6-Spice, and Mint, these crafty cocoas are guaranteed to heat up your morning or evening with delectable chocolaty flavor. Maybe we’ve been known to consume it at 3pm when it’s 72 degrees outside—but hey, if that’s wrong, we don’t want to be right.
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!