Whoever invented yogurt in a tube probably received a lot of eye-rolls or raised brows of skepticism when they debuted their idea. Spoonless? Lidless? Yes, and yes. But since we got used to the idea, it seems like yogurt-on-the-go is here to stay. And now, it has even been veganized, thanks to Sunrise Soya Foods. Somewhere between pudding and yogurt, soy-based Chocolate Fudge and Strawberry Banana flavors satisfy sweets cravings while remaining a cool 60 calories and sporting gluten-free, non-GMO, and preservative-free status. We foresee vegan kids going crazy for these, but we also wouldn’t mind keeping some for ourselves. Spoons are overrated.
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!