With Labor Day weekend right around the corner, we all know what that means—it’s barbecue time! Looking for something delightful to roast o’er the charcoal while you pound beers in your “Kiss the Cook” apron? Our beloved meat-substitute brand Field Roast has mastered the art of the vegan frankfurter, devising dogs that are juicy, flavorful, and ready for a slathering of mustard, a coating of grilled onions, or a dash of relish. We go crazy for these wonder wieners at the VNHQ, opting to enjoy them with sauerkraut and chipotle-flavored vegan mayo. We bet that even your omni friends won’t be able to tell the difference.
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