VegNews editors love making homemade Caesar dressing, but thanks to Hampton Creek’s Just Caesar Dressing, our salad prep has never been easier. This creamy blend of lemony dressing dotted with cracked pepper tastes divine poured over crisp romaine, chunks of ripe avocado, slow-roasted smoky chickpeas, and fresh tomato slices. Top your easy-to-make meal with a sprinkle of coconut bacon, and you’ll feel as if you’re eating like a king. We’ve even subbed it for mayonnaise in wraps and sandwiches and used it as a dip. May we suggest a Just Chocolate Chip Cookie for dessert?
Photo courtesy of Los Vegangeles
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!