As the end of September brings changing leaves and chillier temperatures, there is no better way to greet hoodie weather than with pumpkin spice-flavored everything. With fall comes a wealth of vegan pumpkin goodies, from doughnuts to lattes, to indulge in. Pumpkin spice season won’t last forever though, so now is the time to dive into these autumnal treats, made completely plant-based.

 

 
 
 
 
 
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1. Pumpkin Chocolate Chunk Oatmeal Bars
These goopy and indulgent vegan and gluten-free Pumpkin Chocolate Chunk Oatmeal Bars will satisfy even the most intense cravings.

 

 
 
 
 
 
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2. Homemade Pumpkin Spice Lattes
Vegan pumpkin spice lattes are possibly the most exciting thing to happen to coffee, ever. You can whip up one of these steamy treats at home using rich and creamy ingredients like cashew milk and So Delicious CocoWhip.

 

 
 
 
 
 
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3. Pumpkin Spiced Scones
For a healthy dose of pumpkin spice immediately upon awakening, try baking these beautiful Vegan Pumpkin Spiced Scones before going to bed.

 

 
 
 
 
 
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4. Pumpkin Spice Smoothie
We wouldn’t be vegan if we didn’t drink smoothies, and we wouldn’t be human if we didn’t want them to come in a pumpkin spice flavor.

 

 
 
 
 
 
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5. Pumpkin Bread
Serve up some pumpkin spice love for the whole family with this homemade bread that everyone will want to partake in.

 

 
 
 
 
 
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6. Pumpkin Spice Better Half
For an autumn-inspired morning coffee, try Califia Farms Pumpkin Spice Better Half (a plant-based take on half-and-half) in your coffee.

 

 
 
 
 
 
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7. Pumpkin Spice Pancakes 
Spicy and sweet, warm and filling: these pancakes could very well be the perfect pumpkin-spiced food fix.

 

 
 
 
 
 
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8. Pumpkin Spice Doughnut Holes
All-vegan Abloom bakeshop in Newport Beach has stepped up to the pumpkin plate with these organic Pumpkin Spice Doughnut Holes that offer just the right doses of sweetness and spice.

 

9. Pumpkin Pie Hummus
Bringing a whole new twist to chickpeas, in this Pumpkin Pie Hummus, cinnamon, and vanilla replace garlic and lemon for a spread that turns the classic dip into a sweet treat.

 

 
 
 
 
 
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10. No-Bake Mini Pumpkin Pie
With fall comes Thanksgiving—a holiday synonymous with pumpkin pie—and even your unapologetically omnivorous relatives will be awestruck by these handheld raw vegan versions of the traditional treat.


Maya Gottfried
is the author of the books Vegan Love: Dating and Partnering for the Cruelty-Free Gal and Our Farm: By the Animals of Farm Sanctuary.

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