Vegan Guide to Cooking | VegNews

The Cooking Oils Nutritionists Actually Use

Guide

The Cooking Oils Nutritionists Actually Use

Don’t know which oil is best for you? We’ve got you covered.

From Stir-Fries to Tacos, Soy Curls Are a Meatless Kitchen Must-Have From Stir-Fries to Tacos, Soy Curls Are a Meatless Kitchen Must-Have

September 17, 2025

These Ricotta Recipes Skip the Dairy, Not the Flavor These Ricotta Recipes Skip the Dairy, Not the Flavor

September 17, 2025

Onions: Vegetable or Herb? In a Way, They’re Sort of Both Onions: Vegetable or Herb? In a Way, They’re Sort of Both

September 16, 2025

Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More

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How to Make the Perfect French Toast, Without Eggs or Dairy How to Make the Perfect French Toast, Without Eggs or Dairy

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7 Classic Egg Salad Recipes Without the Eggs 7 Classic Egg Salad Recipes Without the Eggs

September 14, 2025

Have You Tried Savory Waffles Yet? From Spinach to Sweet Potatoes, Meet Your New Breakfast Staple Have You Tried Savory Waffles Yet? From Spinach to Sweet Potatoes, Meet Your New Breakfast Staple

September 13, 2025

How to Make Biryani, the Delicious Indian Rice Dish How to Make Biryani, the Delicious Indian Rice Dish

September 12, 2025

Skip the Takeout and Make These Flavorful Vegan Bao Buns From Scratch Skip the Takeout and Make These Flavorful Vegan Bao Buns From Scratch

September 12, 2025

Craving Thai Food? Make This Flavor-Packed Khao Soi at Home Craving Thai Food? Make This Flavor-Packed Khao Soi at Home

September 10, 2025

Is Chili Crisp the New Sriracha? Is Chili Crisp the New Sriracha?

September 9, 2025

How to Make Vegan Poutine, Cheese Curds and All How to Make Vegan Poutine, Cheese Curds and All

September 8, 2025

Football Season Is Back, And These Vegan 7-Layer Dips Are Worthy of Game Day Football Season Is Back, And These Vegan 7-Layer Dips Are Worthy of Game Day

September 7, 2025

Never Tried Marmite Before? Here’s How It Can Transform Your Cooking Never Tried Marmite Before? Here’s How It Can Transform Your Cooking

September 7, 2025

Stanley Tucci Loves Pasta e Fagioli. Here’s How to Make the Classic Italian Dish Dairy-Free Stanley Tucci Loves Pasta e Fagioli. Here’s How to Make the Classic Italian Dish Dairy-Free

September 6, 2025

These Flavorful Jambalaya Recipes Get a Meaty Kick From Plants These Flavorful Jambalaya Recipes Get a Meaty Kick From Plants

September 6, 2025

Take a Bite of Indian Street Food Without Leaving Home Take a Bite of Indian Street Food Without Leaving Home

September 5, 2025

You’re Not Eating Enough Lentils, According to the Experts You’re Not Eating Enough Lentils, According to the Experts

September 4, 2025

Healthy, Fresh, and Delicious: Why You Should Be Making Dense Bean Salads Healthy, Fresh, and Delicious: Why You Should Be Making Dense Bean Salads

August 31, 2025

Make a Frosty, Baconator, and Those Square Burgers: Turn Wendy’s Classics Vegan With These Recipes Make a Frosty, Baconator, and Those Square Burgers: Turn Wendy’s Classics Vegan With These Recipes

August 30, 2025

How to Master Spanish Favorites, From Paella to Patatas Bravas How to Master Spanish Favorites, From Paella to Patatas Bravas

August 30, 2025

Is a Plant-Based Diet Affordable? 10 Expert Tips for Saving at the Store Is a Plant-Based Diet Affordable? 10 Expert Tips for Saving at the Store

August 29, 2025

How to Make the Ultimate BLT—No Bacon Required How to Make the Ultimate BLT—No Bacon Required

August 29, 2025

How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try) How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)

August 28, 2025

You Should Make Rachael Ray’s Spicy Vegan Potato Salad Before Summer Ends You Should Make Rachael Ray’s Spicy Vegan Potato Salad Before Summer Ends

August 27, 2025

The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich

August 27, 2025

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August 24, 2025

Easy One-Pot Meals That Taste Like They Took Days To Make Easy One-Pot Meals That Taste Like They Took Days To Make

August 23, 2025

Make Marinara the Old-Fashioned Way With These Expert Sauce Tips Make Marinara the Old-Fashioned Way With These Expert Sauce Tips

August 23, 2025

Can You Replace Paneer With Tofu in Indian Recipes? Can You Replace Paneer With Tofu in Indian Recipes?

August 22, 2025

Mock Duck Has Been Enjoyed for Centuries. Make It at Home With These Vegan Recipes Mock Duck Has Been Enjoyed for Centuries. Make It at Home With These Vegan Recipes

August 21, 2025

These Egg-Free Huevos Rancheros Offer a Tasty Twist on the Mexican Classic These Egg-Free Huevos Rancheros Offer a Tasty Twist on the Mexican Classic

August 20, 2025

You Don’t Need Chicken or Cheese to Make Delicious Vegan Chicken Parmesan You Don’t Need Chicken or Cheese to Make Delicious Vegan Chicken Parmesan

August 20, 2025

Send Your Kids Back to School With These Vegan Lunch Staples, From Chickpea Tuna to Dairy-Free Cheese Sticks Send Your Kids Back to School With These Vegan Lunch Staples, From Chickpea Tuna to Dairy-Free Cheese Sticks

August 18, 2025

How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef

August 17, 2025

There’s Food at Home: Recreate Your Restaurant Favorites With These 11 Vegan Copycat Recipes There’s Food at Home: Recreate Your Restaurant Favorites With These 11 Vegan Copycat Recipes

You Don’t Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls You Don’t Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls

Everything You Need to Know About Salt: From Pink to Black Everything You Need to Know About Salt: From Pink to Black

These Vegan Lobster Rolls Pack All of the Flavor—No Lobster Required These Vegan Lobster Rolls Pack All of the Flavor—No Lobster Required

Don’t Forget the Bamboo Shoots in Your Next Stir-Fy Don’t Forget the Bamboo Shoots in Your Next Stir-Fy

The Green Mediterranean Diet Is Even More Plant-Forward. Here’s What to Eat, From Mankai Smoothies to Walnut Salad The Green Mediterranean Diet Is Even More Plant-Forward. Here’s What to Eat, From Mankai Smoothies to Walnut Salad

You Won’t Believe These Meatloaf Recipes Are Made From Plants You Won’t Believe These Meatloaf Recipes Are Made From Plants

‘Freakier Friday’ Star Jamie Lee Curtis Says She’s the “Best” at Caesar Salad. These Recipes Might Take Her Crown ‘Freakier Friday’ Star Jamie Lee Curtis Says She’s the “Best” at Caesar Salad. These Recipes Might Take Her Crown

10 Easy Back-to-School Breakfast Ideas 10 Easy Back-to-School Breakfast Ideas

Cook Like Stanley Tucci: How to Make the Actor’s Plant-Forward Italian Dishes Cook Like Stanley Tucci: How to Make the Actor’s Plant-Forward Italian Dishes

Transform Your Dishes With Meaty Oyster Mushrooms. Here’s How to Cook With This Versatile, Nutritious Ingredient Transform Your Dishes With Meaty Oyster Mushrooms. Here’s How to Cook With This Versatile, Nutritious Ingredient

How to Toast Coconut Without Burning It How to Toast Coconut Without Burning It

What Goes Inside a Bento Box? Make These Vegan Recipes for a Delicious Work Lunch What Goes Inside a Bento Box? Make These Vegan Recipes for a Delicious Work Lunch

Eat Palestinian Like Gigi Hadid: Your Neighborhood Middle Eastern Store Is Packed With Staples From Tahini to Za’atar Eat Palestinian Like Gigi Hadid: Your Neighborhood Middle Eastern Store Is Packed With Staples From Tahini to Za’atar

A Step-By-Step Guide to Making a Vegan Sunday Roast A Step-By-Step Guide to Making a Vegan Sunday Roast