Today's Best Vegan Food + Recipes | VegNews

Grilled Cinnamon Pineapples With Salted Caramel Sauce Grilled Cinnamon Pineapples With Salted Caramel Sauce

by Rachel Ama | June 21, 2025

Whipped Tofu With Summery Basil Zucchini Whipped Tofu With Summery Basil Zucchini

by Kylie Perrotti | June 21, 2025

Matt James’ Green and Fruity Farmers’ Market Smoothie Matt James’ Green and Fruity Farmers’ Market Smoothie

by Matt James | June 21, 2025

Vegan Pesto-Stuffed Tomatoes With Seasonal Vegetables Vegan Pesto-Stuffed Tomatoes With Seasonal Vegetables

by Laura VeganPower & Sebastian Kardinal | June 21, 2025

Chocolate Hazelnut Chia Pudding Chocolate Hazelnut Chia Pudding

by Summer Sanders | June 20, 2025

Crispy Vegan Crabless Cakes With Horseradish-Dill Aioli Crispy Vegan Crabless Cakes With Horseradish-Dill Aioli

by Lauren Toyota | June 20, 2025

Raw Zucchini Noodles in Cashew Pesto Raw Zucchini Noodles in Cashew Pesto

by Chef Eugenio Villafaña | June 20, 2025

Vegan Rainbow Thai Cashew Salad Vegan Rainbow Thai Cashew Salad

by Riley Yahr | June 19, 2025

Sweet Potato Pie Plant-Based Popsicles Sweet Potato Pie Plant-Based Popsicles

by Sarah Bond | June 19, 2025

Vegan Spiced Yogurt-Grilled Cauliflower and Mango Vegan Spiced Yogurt-Grilled Cauliflower and Mango

by Katy Beskow | June 19, 2025

Tangy-Sweet Vegan Strawberry Rhubarb Crisp Tangy-Sweet Vegan Strawberry Rhubarb Crisp

by Ilene Godofsky Moreno | June 18, 2025

Plant-Based Mexican Pozole With Oyster Mushrooms Plant-Based Mexican Pozole With Oyster Mushrooms

by Alejandra Graf | June 18, 2025

Vegan Hot-and-Sour Shiitake Udon Soup Vegan Hot-and-Sour Shiitake Udon Soup

by Julieanna Hever and Ray Cronise | June 18, 2025

Herby Roasted Tomato Gazpacho Herby Roasted Tomato Gazpacho

by Hannah Kaminsky | June 17, 2025

Marinated Tofu Sandwich With Pineapple Slaw Marinated Tofu Sandwich With Pineapple Slaw

by Dustin Harder | June 17, 2025

Vietnamese Pho-Inspired Zucchini Noodles Vietnamese Pho-Inspired Zucchini Noodles

by Sarah Adler | June 17, 2025

No-Bake Vegan Gluten-Free Chocolate Chip Granola Bars No-Bake Vegan Gluten-Free Chocolate Chip Granola Bars

by Dreena Burton

Loaded Mushroom Tostadas With Pickled Onions Loaded Mushroom Tostadas With Pickled Onions

by Kylie Perrotti

Healthy Vegan Carrot Noodle Pad Thai Healthy Vegan Carrot Noodle Pad Thai

by Sarah Adler

Charred Mediterranean Falafel Burger Charred Mediterranean Falafel Burger

by Dunja Gulin

Supreme Vegan Nacho Fries With Tofu Bacon Crumbles Supreme Vegan Nacho Fries With Tofu Bacon Crumbles

by Lauren Toyota

Gooey Vegan Double Chocolate Brownies Gooey Vegan Double Chocolate Brownies

by Philip Khoury

Super Simple Black Bean Dip Super Simple Black Bean Dip

by Patti Breitman

Chewy Cookie Dough-Topped Vegan Chocolate Bars Chewy Cookie Dough-Topped Vegan Chocolate Bars

by Ciarra Siller

Vegan Jamaican Beet and Feta Panzanella Salad Vegan Jamaican Beet and Feta Panzanella Salad

by Denai Moore

Cantaloupe and Prickly Pear Ice Pops Cantaloupe and Prickly Pear Ice Pops

by Alejandra Schrader

Homemade Hearty Seed Bread Homemade Hearty Seed Bread

by Nevada Berg

Summery Berry Hand Pies Summery Berry Hand Pies

by Beverly Lynn Bennett

Vegan Beef and Vegetable Lo-Mein Noodles Vegan Beef and Vegetable Lo-Mein Noodles

by Robin Robertson

Baked Vegan Eggplant and Zucchini Chips Baked Vegan Eggplant and Zucchini Chips

by Terry Hope Romero

Zesty Cauliflower Lime and White Bean Soup Zesty Cauliflower Lime and White Bean Soup

by Riley Yahr

Superfood PB+J Açaí Bowl With Berry-Chia Jam Superfood PB+J Açaí Bowl With Berry-Chia Jam

by Maz Valcorza

Vegan Shortbread Raspberry Jam Sandwich Cookies With Vanilla Icing Vegan Shortbread Raspberry Jam Sandwich Cookies With Vanilla Icing

by Lauren Toyota

Marinated Tofu Veggie Kebabs Marinated Tofu Veggie Kebabs

by Crissie Mergogey

Four-Ingredient Chocolate Chip Banana Ice Cream Four-Ingredient Chocolate Chip Banana Ice Cream

by Kim Lutz

Loaded Cheesy Sheet-Pan Vegan Nachos Loaded Cheesy Sheet-Pan Vegan Nachos

by Hannah Kaminsky

Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives

by Blair and Carolyn Warsham

Award-Winning Vegan Chai Latte Sugar Cookies Award-Winning Vegan Chai Latte Sugar Cookies

by Amy McDonough

Spiced-Up Vegan Cajun Pasta Salad Spiced-Up Vegan Cajun Pasta Salad

by Sam Turnbull

Double Chocolate Vegan Zucchini Bread Double Chocolate Vegan Zucchini Bread

by Dreena Burton

Northern Indian Gujarati Dal With Pickle Masala Northern Indian Gujarati Dal With Pickle Masala

by Vina Patel

Spicy Vegan Buffalo Cauliflower Mac and Cheese Spicy Vegan Buffalo Cauliflower Mac and Cheese

by Robin Robertson

Simple Fresh Lemon Pudding Simple Fresh Lemon Pudding

by Mary Callan

Vegan Cajun Fried Shrimp With Rémoulade Sauce Vegan Cajun Fried Shrimp With Rémoulade Sauce

by Richard Makin

Rainbow Mandarin Warm Noodle Salad Rainbow Mandarin Warm Noodle Salad

by Bailey Ruskus