Breakfast Fruit Plate
While I usually like to eat what’s in season, I hate to miss out on nutrient dense, delicious berries. When berries aren’t in season, I use frozen, organic berries on my oatmeal, in shakes, or in this colorful breakfast.
April 7, 2010
What you need:
- 6 organic strawberries, quartered
- 1 apple, chopped
- 1 pear, chopped
- 1 orange, cut into eighths (with peel)
- 1 to 2 tablespoons ground flaxseeds
What you do:
- Arrange orange wedges around outside of plate. In a bowl in the middle of the plate mix the apple, pear, strawberries and flax seeds.
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