Vegan English Cream Egg

Vegan English Cream Egg

This vegan cream egg is our go-to way to enjoy the popular Easter treat.


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Handcrafted from organic ingredients such as coconut butter, coconut milk, and homemade vanilla, and colored only by turmeric and annatto, Lagusta’s Luscious English Cream Eggs—with their gooey centers enrobed in rich vegan chocolate—make that cruel Cadbury version completely obsolete. In addition to being great for stuffing Easter baskets or hiding them for vegan egg hunts, this compassionate confection wrapped in festive colorful foil is a luxurious sweet treat that also pairs perfectly with watching cute bunny videos this Easter. Be sure to order extra, as this seasonal treat comes just once a year.

Photo courtesy of The Laziest Vegans in the World

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