Pennsylvania-based Firefly Café partnered with Boyertown train operator Colebrookdale Railroad to offer an all vegan train excursion. The trip will take passengers from Boyertown to Pottstown and serve gluten-free vegan dishes such as quinoa salad, a roasted chickpea bake with pesto, and raw key lime cheesecake. Colebrookdale Railroad assistant director Doug Horvat first worked with Firefly Café’s co-owner Loriann Wade for an excursion last summer that quickly sold out, indicating the demand for a vegan train trip. The Firefly Café opened last year with a mostly vegan menu and Wade removed all animal products several months ago. In an effort to promote vegan food to the community, Wade plans to open a vegan general store—stocked with plant-based cheeses, other food items, and eco-friendly products—adjacent to the café later this year. The vegan train takes off on April 22, with two more excursions scheduled for this summer and fall.
Wedding bells! You’re going to fall in love with VeganWeddings.com — a new website from the editors of VegNews.