News
Vegan Ready-to-Eat Moroccan Tofu Debuts at 1,450 Target Stores
Hodo Foods ready-to-eat Chermoula Moroccan Tofu Cubes are in the grocery section at stores nationwide.
News
Pepsi Grants Sophie’s Kitchen $20K to Develop Vegan Seafood
The beverage giant chose several vegan startups as part of its inaugural incubator program Nutrition Greenhouse to propel their plant-based businesses forward.
News
Switzerland Retail Giant Coop Launches “Free the Goat” Vegan Cheese
The supermarket chain is expanding its line of vegan products starting with the launch of three cashew-based cheeses made by Swiss company New Roots.
News
Vegan Beyond Burger Finally Debuts Across UK
The vegan burger patties make their highly anticipated debut at 350 Tesco supermarkets.
News
Vegan Eatery Focused Solely on Beyond Burgers Opens in London
The team behind upcoming eatery Halo Burger spent 18 months developing a seasoning blend that perfectly compliments the popular plant-based patty.
News
Ruby Rose Invests in Vegan Brand REBBL to Help Fight Human Trafficking
The vegan actress makes her first business investment in the company to bring nutrient-rich beverages to the masses while supporting the end of global human trafficking.
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Plant-Based Impossible Burgers to Launch in Stores in 2019
The wildly popular plant-based patties are now sold at approximately 5,000 restaurants in all 50 states and will soon make their retail debut at a store near you
Features
5 Vegan Thanksgiving Feasts You Don’t Have to Cook Yourself
Give thanks to the vegan chefs who created these decadent meals that you can pass off as your own.
News
North Carolina Brand Launches Line of Fish-Free Tuna
The soy-based seafood alternatives will be available at select retailers nationwide starting next month.
News
Could Poppy-Seed Milk Be the Newest Vegan Innovation?
Kristina Ivanova spent $20,000 to launch “Milk 2.0” in New Zealand to fill a market gap for calcium-rich, plant-based milk made with novel ingredients such as pumpkin and poppy seeds.
News
New Vegan Meat Line to Debut in US in 2019
The Meatless Farm plans to expand distribution of its vegan ground beef and burgers to the United States, Australia, New Zealand, Germany, the Netherlands, and Scandinavia in the coming months.
News
3D-Printed Vegan Steaks to Debut in 2020
Startup Jet-Eat creates whole cuts of vegan meat using 3D-modeling technology.
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AND THE WINNERS OF THE 2018 VEGGIE AWARDS ARE …
by VegNews Editors
