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From sugar cookies to peppermint sticks, Starbucks holiday drinks prove you can make a warm and cozy vegan beverage out of every seasonal treat.
Impossible Cheeseburgers dethrone crispy chicken sandwiches as the top order of 2021 on Grubhub, where the popularity of meatless burgers is up by 442 percent.
By 2023, TCHO will become an entirely vegan chocolate brand, replacing its dairy products with indulgent plant-based alternatives as part of a major sustainability move.
Starburst unveiled Plant Based Original Gummies in four classic flavors: Strawberry, Cherry, Orange, and Lemon.
Customers at popular Canadian coffee chain Tim Hortons now have a new vegan oat milk option made by Chobani.
From vegan lamb on fine-dining menus to Cardi B’s dairy-free (but booze-forward) whipped cream, we’re serving up the best in vegan food news.
In time for National Cookie Day, Tate’s Bake Shop launched its first line of vegan cookies in buttery Chocolate Chip and Vanilla Maple flavors.
Cardi B revolutionizes the cocktail industry with Whipshots, a line of flavored dairy-free whipped cream loaded with vodka, that she describes as “Cardi in a can.”
Former CEO David Hoffmann got the Beyond Sausage Breakfast Sandwich on the menu at Dunkin’. Now, he’s betting that vegan bacon brand Hooray Foods will reach thousands of quick-service restaurants.
Convenience store chain 7-Eleven is expanding its plant-based selection with the addition of Unlimeat vegan meat sandwiches to its 800 stores across Hong Kong.
Schools are increasingly becoming nut-free zones. Nut allergy or not, here are the best vegan and nut-free snacks for kids.
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Miyoko’s Creamery has launched the world’s first vegan butter cooking channel to share tips, recipes, and techniques.
There’s no better way to countdown the days until Christmas than with advent calendars filled to the brim with vegan goodies and treats.
San Francisco-based startup New Culture will use the $25 million to get its melty vegan “cow cheese without the cow” on pizzeria menus next year.
Brazil’s JBS is getting into vegan chicken with the launch of cutlets and shreds made to mimic animal meat.
General Mills’ new vegan brand Bold Cultr makes vegan cheese using innovative animal-free whey protein.
Swiss food giant Nestlé helps California startup Sundial Foods raise $4 million to bring its realistic vegan chicken wings to American consumers in 2022.
From Billie Eilish launching a vegan milk chocolate bar to Impossible’s new plant-based meatballs, we’re serving up the best in vegan food news.
Danone is investing $49 million to transition a dairy production plant in France into a facility dedicated to producing oat milk products under its Alpro brand.
After nailing vegan soft serve and pints, Oatly expands its frozen treats with a new line of vegan oat milk ice cream bars in four flavors.
CoverGirl is expanding beyond makeup with Clean Fresh Skincare, an all-vegan skincare collection.
Jermaine Dupri’s new vegan ice cream brand JD’s Vegan comes in six Atlanta-inspired flavors.
Between the lentil loaf centerpiece, table setting, and endless savory sides, there’s precious little time for dessert. Thankfully, these bakeries have your vegan Thanksgiving sweets covered.
Impossible Foods is launching Impossible Meatballs—a blend of Impossible Burger and Impossible Sausage—at 3,000 Walmart stores.
Fortunately, the world is a bit brighter this Thanksgiving, but ordering out is still very much in. These 7 vegan companies have Thanksgiving dinner covered.
Rethink how amazing your traditional pies can be with these tempting toppers that offer a little more pie-zazz.