LA Vegan Delivery

With a new vegan delivery and catering service in Los Angeles, Gourmet Garden Cuisine offers a solution to time-crunched vegans looking for a healthy meal. The delivery concept came from founder and chef Serafina Magnussen, who helped develop the dessert recipes in VN’s 2009 Book of the Year, The Conscious Cook. The menu changes weekly, but generally includes “breakfasty baked goods,” soups, full plates, dessert, and raw options. Diners can select which items they’d like online and order for the next week. The ingredients are sourced locally and organically whenever possible, and all meals are vegan. The new menu is posted the Saturday before delivery dates, and delivery charges vary by location.