Fright Night Salsa

Name: Fright Night Salsa
Yield: 6
Ingredients: 3 ripe tomatoes, peeled, seeded, and chopped; 3 scallions finely diced, light green and white parts only; 1 red or green bell pepper, diced; 2 tablespoons finely chopped fresh cilantro; 2 tablespoons finely chopped fresh chives; 1/2 teaspoon sugar; Minced, stemmed, and seeded jalapeños, to taste; 5/8 tsp hot sauce; Salt and pepper, to taste; 

The hidden heat in this easy-to-make salsa will scare (and delight!) your party guests.

by John Schlimm

October 28, 2012

Serves: 6

Serves 6

What you need:

3 ripe tomatoes, peeled, seeded, and chopped
3 scallions finely diced, light green and white parts only
1 red or green bell pepper, diced
2 tablespoons finely chopped fresh cilantro
2 tablespoons finely chopped fresh chives
1/2 teaspoon sugar
Minced, stemmed, and seeded jalapeños, to taste
5/8 tsp hot sauce
Salt and pepper, to taste

What you do:

In a large bowl, combine all ingredients and mix well. Cover and refrigerate until ready to serve.

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Fright Night Salsa

The hidden heat in this easy-to-make salsa will scare (and delight!) your party guests.

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