Vegan Cookie Dough

Eat Pastry’s new line of ready-to-eat vegan cookie dough delivers instant gratification and intense flavor for all sweet-treat aficionados.


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We may consider ourselves quite the confectionary connoisseurs here at the VNHQ, but even we couldn’t keep our professional composure after trying Eat Pastry’s Chocoholic Chunk Cookie Dough—or the other four intensely good flavors. This ready-to-bake pastry dough comes in visually stunning packaging, and we couldn’t wait to dig in to each perfectly sized container. Falling in love with the spot-on flavors and texture was easy, and each batch was described “as good as Mom’s.” From Cinnamon Ginger Spice to Peanut Butter Chocolate Chip, we could barely stop sampling spoonfuls long enough to bake a batch, but we finally did and were rewarded with fresh, chewy cookies. Using select organic ingredients, no preservatives, and no GMOs, Eat Pastry has certainly improved the craft of cookie dough.

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