News
These New Dairy-Free Frozen Pops Taste Just Like Fudgsicles
Move over Fudgsicles. New brand FudgyPop—from the founders of Sorbabes—is making vegan fudge pops for the modern era.
by Anna Starostinetskaya
Guide
How to Order Vegan at Panera: A Menu Guide
by Tanya Flink
Guide
The Ultimate Vegan Guide to Carl’s Jr.
by Tanya Flink
News
Guittard Chocolate, Disney’s Dole Whip, and More Vegan Food News of the Week
by Anna Starostinetskaya
Hot Products
Grab These 18 Accidentally Vegan Products On Your Next Trip to the Grocery Store
by Tanya Flink
Taste Test
19 Ben & Jerry’s Dairy-Free Ice Cream Flavors Ranked
by Tanya Flink
News
The Reason Michelin Chef Dominique Crenn Loves This Vegan Blue Cheese? AI.
by Anna Starostinetskaya
Politics
Cory Booker: Empathy Is Necessary to Change Our Food System
by Nicole Axworthy
Restaurants
Chef Reina’s Vegan Filipino Food Comes to One of SFO’s Best Restaurants
by Nicole Axworthy
Hot Products
VegNews Announces the 12 Best Vegan Products Coming in 2023
by Sarah McLaughlin
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News
More Than Just a Cracker: Why Every Body Eat Is Changing the Snack Game
by Jocelyn Martinez
Hot Products
The 21 Best Vegan Foods You Can Buy at Aldi
by Sarah McLaughlin
News
New Fish-Free Tuna and Shrimp Make a Splash Onto Asia’s Seafood Scene
by Anna Starostinetskaya
Hot Products
10 Easy, Packable, Vegan School Lunches
by Tanya Flink
News
Peet’s Drops 80¢ Vegan Milk Surcharge at All 200 Locations for Earth Month
by Anna Starostinetskaya
Guide
The Comprehensive Guide to Vegan Butter
by Tanya Flink
Taste Test
10 Edible Vegan Cookie Doughs You Can Eat Straight from the Fridge
by Tanya Flink
News
Kraft Heinz NotCo Mayo, Cheese Ravioli, and More Vegan Food News of the Week
by Anna Starostinetskaya
Taste Test
15 Vegan Matcha Recipes, From Waffles to Cookies
by Kat Smith
News
Vegan Whopper Doritos? Burger King Takes 2 More Bold Steps Into Plant-Based Food
by Anna Starostinetskaya
Celebrities
28 Vegan Businesses Backed By Celebrities Like Serena Williams, Leonardo DiCaprio, and Cameron Diaz
by Tanya Flink
Nutrition
Is Bread Vegan? Plus, Which Types are the Healthiest?
by Marla Rose
Restaurants
Neat Burger Opens First US Location With Help From Leonardo DiCaprio
by Anna Starostinetskaya
Hot Products
Danish Startup Leverages Dairy Industry Know-How To Make Realistic Vegan Cheese
by Nicole Axworthy
Guide
How to Replace Chicken Eggs In Cooking, Baking, and More
by Tanya Flink
More VegNews
Business
By 2040, 60 Percent of Meat Will No Longer Come From Animals, Experts Predict
by Nicole Axworthy
News
Why This Vegan Chicken Giant Is Turning Its Attention to Dairy-Free Gelato
by Anna Starostinetskaya
News
Naomi Osaka and Usher Help Vegan Ramen Brand Immi Raise $10 Million
by Anna Starostinetskaya
Taste Test
What Is Vegan Mayo? 7 Brands to Try and 7 Must-Make Recipes
by Tanya Flink
Entrepreneurs
32 Women-Owned Vegan Businesses to Support Today
by Sarah McLaughlin
Guide
7 Creamy Dairy-Free Milk Options at Coffee Shops
by Tanya Flink
Taste Test
Cooking With Beer: 7 Vegan Recipes for Beer-Infused Dishes
by Tanya Flink
News
Levain’s New Cookie, Gelatin-Free Gummies, and More Vegan Food News of the Week
by Anna Starostinetskaya
Taste Test
10 Canned Vegan Lattes to Keep You Going
by Tanya Flink
Hot Products
Vegan Category Comes to Popular British Kebab Awards, and Here’s Who Won
by Nicole Axworthy
Hot Products
Vegan Dumplings: Where to Buy and All-Important Recipes
by Charlotte Pointing
Environment
Will ‘Lean’ Vegan Meat Attract More Meat-Eaters? Impossible Launches ‘Lite’ Beef
by Anna Starostinetskaya
News
How Hershey’s Made Its First Vegan Reese’s Peanut Butter Cups and Chocolate Bars
by Anna Starostinetskaya
Guide
Pea Protein Is Everywhere Now, But What Actually Is It?
by Charlotte Pointing
Guide
How to Eat Vegan at McDonald’s
by Tanya Flink
Changemakers
2 HBCUs Are Going Vegan With Help from Black-Owned Vegan Meat Brand Everything Legendary
by Jocelyn Martinez
Guide
The Ultimate Guide to the Best Vegan Chicken Brands
by Tanya Flink
News
Could This Partnership Make One of the Biggest Meat Producers a Leader in Vegan Meat?
by Anna Starostinetskaya
Guide
Yep, It’s Possible to Make French Cheese Without Dairy—Here’s How
by Charlotte Pointing
Environment
How Plant-Based School Meal Programs Help Kids Fight Climate Change
by Nicole Axworthy
News
Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
by Anna Starostinetskaya
Guide
Flaxseed Milk: Why It’s a Nutritious, Delicious Choice For Your Morning Cereal and So Much More
by Charlotte Pointing
News
The Wave of Food Companies ‘Quiet Quitting’ Meat and Dairy Has Begun
by Anna Starostinetskaya
News
The Cheese-Loving French Now Want To Put $12 Million Toward Vegan Dairy
by Anna Starostinetskaya
