What you need:
10 mint leaves
6 lime wedges
6 tablespoons agave
2 1/4 cups organic pomegranate juice
2 1/4 ounces sparkling water
lime twists (for garnish)
What you do:
- In a large pitcher, add mint, lime, and agave and press with a pestle-shaped tool (even a spoon will do in a pinch) to release flavors.
- Add pomegranate juice and shake. Strain and divide into six rocks glasses, top with sparkling water, and garnish with a lime twist.
Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!