VegNews.RecipeClub

VegNews Recipe Club Library

A new, delicious vegan recipe delivered to your inbox every week. What’s not to love?


283 Shares

Signing up for the VegNews Recipe Club guarantees a mouthwatering recipe delivered weekly, straight to your inbox. Whether you’ve missed a few editions or just can’t find that favorite dessert we shared months ago, this handy library is here to help. Check out past recipes, from appetizers to desserts, and don’t forget to get in on the action for next week!

Recipe Club: Chai Latte Cookies (11.13.19)
Recipe Club: Mushroom Fettuccine Alfredo (11.6.19)
Recipe Club: Scallop Scampi (10.23.19)
Recipe Club: Brat and Kraut Mac and Cheese (10.16.19)
Recipe Club: Spicy Miso Soba Bowl (10.9.19)
Recipe Club: Jackfruit Crab Cakes with Rémoulade (10.2.19)
Recipe Club: Banana Bread Blondies (9.25.19)
Recipe Club: Sweet Potato Pie Popsicles (9.18.19)
Recipe Club: Spinach, Chickpea & Lemon Pilaf (9.12.19)
Recipe Club: Three-Ingredient Banana Pancakes (9.4.19)
Recipe Club: Grilled Balsamic King Oyster Mushrooms (8.28.19)
Recipe Club: Everything Buffalo Cauliflower Bites (8.21.19)
Recipe Club: Salted Marzipan Blondies (8.14.19)
Recipe Club: Banana-Coconut Cold Brew Smoothie (8.7.19)
Recipe Club: Eggplant Hot Dogs (7.31.19)
Recipe Club: Greek Potato Salad (7.24.19)
Recipe Club: Tandoori Tofu Skewers (7.17.19)
Recipe Club: Dulce de Leche Popsicles (7.10.19)
Recipe Club: Turmeric & Meyer Lemon Squares (7.3.19)
Recipe Club: Summer Berry Galette (6.26.19)
Recipe Club: Creamy Vegan Thai Mac (6.19.19)
Recipe Club: Unicorn French Bread Pizza (6.12.19)
Recipe Club: Individual Gin & Espresso Tiramisu Trifles (6.5.19)
Recipe Club: Easy Lemon Drizzle Pound Cake (5.29.19)
Recipe Club: Cold Cucumber Chile Noodles (5.22.19)
Recipe Club: Spaghetti Bolognese (5.15.19)
Recipe Club: Best Ever Eggless Salad (5.8.19)
Recipe Club: Bourbon Jackfruit Chicken with Chow Mein (5.1.19)
Recipe Club: Chocolate-Dipped Raspberry Oat Bars (4.24.19)
Recipe Club: Sweet & Spicy Vegan Broth (4.17.19)
Recipe Club: Easy Greek Cauliflower Salad (4.10.19)
Recipe Club: French Roasted Vegetable Ratatouille (4.3.19)
Recipe Club: Cardamom Panna Cotta with Candied Blood Oranges (3.27.19)
Recipe Club: Gluten-Free Golden Waffles with Berries (3.20.19)
Recipe Club: Eggplant Parmigiana (3.13.19)
Recipe Club: Mixed Berry Pavlova (3.6.19)
Recipe Club: Roasted Balsamic Brussels Sprouts (2.27.19)
Recipe Club: Chocolate-Raspberry Love Cake (2.13.19)
Recipe Club: Mini Pumpkin Chocolate Chip Loaves (2.6.19)
Recipe Club: Waldorf Vegetable Cupcakes (1.30.19)
Recipe Club: Vegan Bacon, Four Ways (1.23.19)
Recipe Club: Gojuchang BLT with Pickles Chilis (1.16.19)
Recipe Club: Truffled Zucchini-Mushroom Pizza (1.9.19)
Recipe Club: Sweet Potato Smoothie Bowl (1.2.19)
Recipe Club: Chocolate Peppermint Buttons (12.28.18)
Recipe Club: Peanut Butter Chocolate Cheesecake (12.19.18)
Recipe Club: Customizable Vegan Chocolate Bark (12.12.18)
Recipe Club: Silky Tomato-Coconut Soup (12.5.18)
Recipe Club: Sweet Potato-Maple Mousse (11.28.18)
Recipe Club: Portabello Pot Roast (11.21.18)
Recipe Club: Baked Miyoko’s Cheese Wheel en Croute (11.14.18)
Recipe Club: Pumpkin Caramel Chocolate Tarts (11.7.18)
Recipe Club: Chocolate-Almond Butter Pudding Pie (10.31.18)
Recipe Club: Cashew Ricotta-Stuffed Shells (10.24.18)
Recipe Club: Dirty Chai Sugar Cookies (10.17.18)
Recipe Club: Chili and Corn Chip Pie (10.10.18)
Recipe Club: Amazing Vegan Apple Cake (10.3.18)
Recipe Club: Ultra Creamy Mac and Cheese (9.26.18)
Recipe Club: Pumpkin Pear Grilled Cheese Sandwich (9.19.18)
Recipe Club: Chocolate Vegan Brownies (9.12.18)
Recipe Club: Vegan Lox and Cream Cheese (9.5.18)
Recipe Club: Coconut Cashew Matcha Ice Cream (8.22.18)
Recipe Club: Vegan Peach and Blueberry Tumble (8.15.18)
Recipe Club: Ancho-Spiced Barbecue Burgers (8.8.18)
Recipe Club: Key Lime Pie Ice Cream (8.1.18)
Recipe Club: Spicy Grilled Cauliflower with Adobo Dipping Sauce (7.19.18)
Recipe Club: Sweet Potato Tempeh Salad (7.11.18)
Recipe Club: Watermelon Poke Burger (7.4.18)
Recipe Club: Garlic Rosemary Veggie Skewers (6.27.18)
Recipe Club: Seared Watermelon Niçoise Salad (6.20.18)
Recipe Club: Ultimate Breakfast Skillet (6.13.18)
Recipe Club: BBQ Pineapple Jackfruit Sanwiches (6.6.18)
Recipe Club: Chocolate Matcha Bars (5.30.18)
Recipe Club: Chimichurri Sweet Potato Bowls (5.25.18)
Recipe Club: Blueberry Cheesecake (5.16.18)
Recipe Club: Cherry Skillet Cobbler (5.10.18)
Recipe Club: Loaded Fries Supreme (5.2.18)
Recipe Club: Black & White Sushi Rolls (4.25.18)
Recipe Club: Apple Ginger Muesli (4.18.18)
Recipe Club: Lemon Meringue Pie Tarts (4.11.18)
Recipe Club: Beefy Vegan Beet Burgers (4.05.18)
Recipe Club: Easter Sugar Cookies (3.28.18)
Recipe Club: Pineapple Upside-Down Cake (3.21.18)
Recipe Club: Simple Stir Fry Bowl (3.14.18)
Recipe Club: Easy Raw Tostadas (3.7.18)
Recipe Club: Pho Noodle Salad (2.28.18)
Recipe Club: Spicy Korean BLT (2.21.18)
Recipe Club: Mint Chocolate Meltaways (2.14.18)
Recipe Club: Rainbow Spring Rolls (2.7.18)
Recipe Club: Cashew Horchata (1.31.18)
Recipe Club: Tex-Mex Tofu Tacos (1.24.18)
Recipe Club: S’mores Smoothie (1.17.18)
Recipe Club: Chipotle Breakfast Burrito (1.10.18)
Recipe Club: Thai Carrot Soup (1.3.18)
Recipe Club: Rocky Road Fudge (12.28.17)
Recipe Club: Chocolate-Dipped Shortbread Cookies (12.20.17)
Recipe Club: Vegan Diner-Style Pancakes (12.13.17)
Recipe Club: Roasted Potato Zucchini Pizza (12.6.17)
Recipe Club: Cranberry Citrus Doughnuts (11.29.17)
Recipe Club: Pumpkin Pie Cupcakes (11.22.17)
Recipe Club: New York-Style Cheesecake (11.15.17)
Recipe Club: Sunday Morning French Toast (11.8.17)
Recipe Club: Pumpkin Cream Penne (11.1.17)
Recipe Club: Thai Vegetable Curry (10.25.17)
Recipe Club: Roasted Tomato Soup (10.20.17)
Recipe Club: Southwest Sweet Potato Boats (10.12.17)
Recipe Club: Easy Vegan Lasagna (10.04.17)
Recipe Club: Buffalo Chickpea Tacos (9.27.17)
Recipe Club: New York-Style Vegan Reuben (9.20.17)
Recipe Club: Coconut Cashew Cream Cheese (9.13.17)
Recipe Club: Vegan Ginger Noodle Bowl (9.6.17)
Recipe Club: Vegan Chocolate Chip Brownies (8.30.17)
Recipe Club: Vegan Sweet Potato Alfredo (8.23.17)
Recipe Club: Raspberry-Rose Sundae (8.16.17)
Recipe Club: Fishless Baja Tacos (8.9.17)
Recipe Club: Easy Sweet Potato Pancakes (8.2.17)
Recipe Club: Pink Summer Smoothie (7.26.17)
Recipe Club: Perfect Falafel Pita (7.19.17)
Recipe Club: No-Bake Mini Key Lime Pies (7.12.17)
Recipe Club: Classic Tzatziki Sauce (7.5.17)
Recipe Club: Beer-Marinated Portabello Tacos (6.28.17)
Recipe Club: Avocado-Papaya “Salmon” Salad (6.21.17)
Recipe Club: Seitan Gyros (6.14.17)
Recipe Club: PB+J Açaí Bowl (6.7.17)
Recipe Club: Ginger-Peach Sangria (5.31.17)
Recipe Club: Dijon Brussels Sprout Tacos (5.24.17)
Recipe Club: Soft-Batch Sugar Cookies (5.17.17)
Recipe Club: Raw Coconut Cauliflower Stir-Fry (5.10.17)
Recipe Club: Strawberry-Mango Chia Pudding (5.3.17)
Recipe Club: Strawberry Vanilla French Toast (4.26.17)
Recipe Club: Charred Falafel Burger (4.19.17)
Recipe Club: Shiitake-Lime Lettuce Cups (4.12.17)
Recipe Club: Vegan Chocolate-Raspberry Cheesecake (4.5.17)
Recipe Club: Avocado Chimichurri Salad (3.30.17)
Recipe Club: Mini Blueberry Cheesecakes (3.22.17)
Recipe Club: Maple-Peanut Butter Pancakes (3.17.17)
Recipe Club: Roasted Indian Cauliflower (3.8.17)
Recipe Club: Vegan Banh Mi (3.1.17)
Recipe Club: Detox Almond Butter Cups (2.24.17)
Recipe Club: Red Velvet Beet Shake (2.14.17)
Recipe Club: Chai Breakfast Pudding (1.18.17)
Recipe Club: Raspberry Chia Jam (1.11.17)
Recipe Club: Superfood Smoothie (1.4.17)
Recipe Club: 2016’s #1 Vegan Recipe (12.28.16)
Recipe Club: Salted Caramel Cookies (12.21.16)
Recipe Club: Mexican Hot Chocolate (12.15.16)
Recipe Club: Sweet Potato Pie Tacos (12.7.16)
Recipe Club: Toasted Mashmallow Pecan Milkshake (11.29.16)
Recipe Club: Ginger-Vanilla-Infused Sweet Potato Soup (11.23.16)
Recipe Club: Healthy Vegan Smoothie (11.4.2016)
Recipe Club: Thai-Spiced Sweet Potato Stew (10.5.16)
Recipe Club: Awesome Apple Cake (9.29.16)
Recipe Club: Strawberry Streusel Cake (8.17.16)
Recipe Club: White Bean Bruschetta (8.10.16)
Recipe Club: Smothered Black-Eyed Peas (8.3.16)
Recipe Club: Strawberry-Banana Smoothie (7.27.16)
Recipe Club: Avocado Nori Crostini (7.20.16)
Recipe Club: Eggplant & Zucchini Chips (7.13.16)
Recipe Club: Harissa Hot Sauce (7.6.16)
Recipe Club: S’mores Brownie (6.29.16)
Recipe Club: Coffee Chip Frozen Yogurt (6.22.16)
Recipe Club: Udon Noodle Soup (6.15.16)
Recipe Club: Lemony White Bean Dip (6.8.16)
Recipe Club: Magic Cookie Bars (6.1.16)
Recipe Club: Paella (5.25.16)
Recipe Club: Peanut Butter Cup Truffles (5.18.16)
Recipe Club: Portabello Pot Roast (5.11.16)
Recipe Club: Banana-Oat Waffles (5.4.16)
Recipe Club: Easy Tomato Soup (4.27.16)
Recipe Club: Pizette with Pumpkin (4.20.16)
Recipe Club: Orange & Miso Tofu (4.13.16)
Recipe Club: Borscht with Lemon (4.6.16)
Recipe Club: Vegan Smoky Grits (3.30.16)
Recipe Club: Blueberry Oat Bars (3.23.16)
Recipe Club: Cauliflower Buffalo Bites (3.16.16)
Recipe Club: Sausage & Black Bean Soup (3.9.16)
Recipe Club: Spicy Noodle Bowl (3.2.16)
Recipe Club: Poppy Seed Waffles (2.24.16)
Recipe Club: Beer-Battered Portabello Tacos (2.17.16)
Recipe Club: Mexican Chocolate Soufflés (2.10.16)
Recipe Club: Sweet Pink Smoothie (2.3.16)
Recipe Club: Blueberry Pancakes (1.27.16)
Recipe Club: Edamame Lettuce Wraps (1.20.16)
Recipe Club: Carrot-Ginger Bisque (1.13.16)

Want more of today’s best plant-based news, recipes, and lifestyle?
Get our award-winning magazine!

Subscribe