Ice cream brand Halo Top Creamery will debut a vegan version of its popular Pumpkin Pie flavor from early September to the beginning of November at retailers nationwide. The brand will relaunch its dairy-based Pumpkin Pie flavor during that time and, for the first time, offer a coconut milk-based version, as well. “We’re excited to bring back one of our most successful seasonal flavors in both dairy and non-dairy versions,” Halo Top President and COO Doug Bouton said. “Pumpkin Pie is our favorite fall flavor and we are so excited to be able to give everyone a chance to taste this pint.” In 2017, Halo Top debuted its vegan line with seven flavors: Peanut Butter Cup, Chocolate, Oatmeal Cookie, Sea Salt Caramel, Caramel Macchiato, Cinnamon Roll, and Chocolate Covered Banana. In 2018, the brand expanded the line with seven additional flavors: Toasted Coconut, Vanilla Maple, Pancakes & Waffles, Birthday Cake, Candy Bar, Chocolate Almond Crunch, and Chocolate Chip Cookie Dough. Earlier this year, the brand added three more flavors (Mint Fudge Cookie, Chocolate Hazelnut, and Peanut Butter & Jelly) to its growing vegan product line.
Halo Top Launches Vegan Pumpkin Pie Ice Cream
Fall’s favorite flavor gets a vegan spin this year with Halo Top’s coconut milk-based pumpkin pie ice cream.
August 26, 2019