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Oatly Developers to Launch Vegan Quinoa Milk
New vegan milk brand Quiny will help create job opportunities for quinoa farmers in Latin America.
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Artisan Scoop Shops OddFellows and Humphry Slocombe Unveil Hyperrealistic Vegan Ice Cream
Ice cream lovers in both New York City and the San Francisco Bay Area will be the first to try startup Eclipse Foods’ revolutionary new ice cream in three flavors: Mexican Hot Chocolate, Miso Cherry, and Olive Oil Plum.
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New Brand Debuts Vegan Chicken Breasts and Steaks Made from Mushrooms
At scale, food tech startup Emergy’s new brand Meati Foods can produce the vegan equivalent of 4,500 cows’ worth of meat overnight.
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Seattle Startup Opens Vegan “Poultry” Plant in Former Meat-Processing Facility
Food company Rebellyous’ new headquarters is a prototype of innovative plant-based meat production that aims to make animal agriculture obsolete.
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Startup Signs Multi-Million Dollar Deal to Get Vegan Collagen to Market in 2020
Plant-based startup Geltor signs an agreement with leading collagen manufacturer GELITA that will take the pig cartilage out of gummy bears, vitamins, and skincare products.
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Startup Raises $14 Million to Bring Blended Lab-Grown and Plant-Based Meat to Market Faster
Israel-based company Future Meat Technologies is creating a new category of slaughter-free meat by combining lab-grown fat with plant-based protein.
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Senior Executive Leaves Tesla to Join Beyond Meat
Sanjay Shah will help the vegan company scale its global operations and production in his new role as chief operating officer.
News
Russia Produces Its First Lab-Grown “Meatloaf”
Food technology company Ochakov Food Ingredients Plant produced the country’s first cultured meat, a 40-gram cutlet grown from animal cells without the need to slaughter animals.
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Startup Uses “Programmable Mushrooms” to Make Whole Cuts of Vegan Meat
New company Atlas Food Co. is developing the structural support for plant-based steaks, bacon, and chicken breasts.
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Longer-Lasting Avocados Come to Kroger Stores Nationwide
Apeel Sciences innovative coating keeps avocados fresher for up to two times longer.
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Impossible Burgers Make Retail Debut at Gelson’s in Southern California
From San Diego to Los Angeles, shoppers at all 27 Gelson’s Markets locations in California will be the first to buy Impossible Burgers before the plant-based patty expands to retailers on the East Coast.
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Beef and Dairy Industries in “Death Spiral,” Will Collapse by 2030, Report Says
Due to developing technologies in cellular agriculture and fermentation, think tank RethinkX predicts that in ten years the animal agriculture industry will be “all but bankrupt.”
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