SEED Food & Wine Festival Brings Vegan Cuisine to Miami
South Beach will host the second annual festival, with appearances by John Salley, Rich Roll, and Brendan Brazier
November 3, 2015
Touted as the nation’s only plant-based food and wine experience, the five-day SEED Food & Wine Festival hits Miami, FL with appearances by vegan celebrities such as wine owner John Salley, author Rich Roll, and chef/restaurateur Matthew Kenney. Between November 18 and 22, guests will partake in chef dinners, a grand tasting, film screenings, and a highly-anticipated Veggie Burger Battle guest-judged by Florida blogger Burger Beast. “We’re beyond thrilled with the lineup that’s shaping up for 2015,” Alison Burgos, co-founder of SEED Food & Wine Festival, said. “Some of the biggest names in the plant-based world will be joining us and helping to make history on the sexy sands of South Beach.” VegNews readers receive a 10-percent discount off all tickets at seedfoodandwine.com.
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