Ben & Jerry’s Debuts Another Vegan Ice Cream Flavor
The rapidfire release of new vegan ice cream options from the beloved Vermont-based ice cream company continues with new Caramel Almond Brittle flavor.
February 9, 2017
Yet another new flavor of vegan Ben & Jerry’s ice cream has surfaced, making it the third the iconic brand has released this month. Non-dairy Caramel Almond Brittle—featuring almond flavored ice cream, swirls of salted caramel, and pieces of almond brittle—joins the two new flavors launched earlier this week: Cherry Garcia and Coconut Seven Layer Bar, and was first spotted by Rancho Cucamonga, CA resident Katie Bee at a local Albertsons grocery store. Ben & Jerry’s first debuted its almond milk-based line to much acclaim last February—with these new additions bringing their non-dairy lineup to a total of seven. This week has been a wild one for vegan ice cream lovers, with iconic brand Breyers releasing its own vegan Oreo Cookies & Cream flavor, and vegan company NadaMoo! expanding their product line—with two new flavors, Birthday Cake Cookie Dough and The Rockiest Road.
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