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Setting sail in 2020, Richard Branson’s re-imagined cruise ship Scarlet Lady will feature a tattoo shop using only vegan ink, “vegetarian forward” restaurant Razzle Dazzle with drag shows galore, and a ban on single-use plastics.
Football fans will be able to enjoy Next Level Burger’s plant-based All-American Burger and Cookies n’ Cream Shake at three upcoming Seattle-based games.
A JUST Egg food truck sold more than 3,400 vegan egg sandwiches during the course of a three-day launch event at the Grand Hyatt hotel.
Thanksgiving, Hanukkah, and Christmas just got a lot more vegan thanks to a decadent feast that can be ordered from growing vegan chain Veggie Grill.
After securing a $1.5 million investment on Shark Tank, the popular vegan eatery readies to open three to five locations on the West Coast.
This weekend, eating a vegan pepperoni pizza at Mohawk Bend in Los Angeles will result in a $1 donation to help human and animal victims of the Woolsey fire.
See you later, cronuts! Vegan croissants pressed into dense cubes are the new “it” pastry, thanks to the founders behind vegan chain Lord of the Fries.
Vegetarian café The Butcher’s Daughter is offering a vegan #BeetBreastCancer latte until tomorrow, with all profits going to the Pink Hope cancer awareness organization.
Unlimited vegan nuggets are available during “Nugget Week” at more than 250 locations of Italian-American chain Frankie & Benny’s.
The team behind upcoming eatery Halo Burger spent 18 months developing a seasoning blend that perfectly compliments the popular plant-based patty.
Karma Kebab moves into the space of shuttered Aleppo Kitchen to offer wraps filled with seitan-based meat carved fresh from a doner rotisserie.
The Canadian actor’s new brand includes a lifestyle book, an IGTV travel series, and an apparel line.
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Greenspace Cafe now offers dishes such as Loaded Nachos, Bac’n Cheezburgers, French Toast, and dairy-free milkshakes—all certified as healthy by owner and leading cardiologist Joel Kahn, MD.
Fancy Plants Café will offer vegan comfort food during the day and, in the evenings, open the space for guests chefs to experiment with new concepts.
Seven Canadian eateries are promoting vegan food with a month-long initiative that challenges diners to collect passport stamps in return for prizes.
The theme park got a lot more magical with the debut of four plant-based dishes that celebrate World Vegan Day.
Hungry Jack’s promotes eating vegan food with friends with its 2-for-1 Vegan Cheeseburger deal.
The vegan chef is expanding into the consumer goods market with the launch of a vegan, organic, and unprocessed frozen pizza line.