Skip to main content
Super Simple Superfood Popsicles

Smriti Kirubanandan

Super Simple Superfood Popsicles

Dessert without the guilt? Thanks, superfoods!

Share this
Serves: 6

Whether we are parents, workaholics, or fitness aficionados, many of us have one thing in common: the desire to feed our families (and ourselves) healthy food. This is where raw vegan recipes come in handy, as even the desserts are healthy. And this superfood popsicle—made with coconut milk, spirulina, moringa powder, coconut nectar, and bananas—is sure to satisfy any sweet tooth.

What you need:

2 cups coconut milk
1 teaspoon spirulina
1 teaspoon moringa powder
2 tablespoons coconut nectar
3 frozen bananas
1 teaspoon sea salt
¾ cup coconut chips (optional)

What you do:

  1. Into a high-speed blender, blend all ingredients until smooth and creamy. Add coconut chips to the mixture.
  2. Into your favorite popsicle molds, evenly distribute the mixture and place in the freezer. Serve when frozen.

For more plant-based recipes like this, read:

Here at VegNews, we live and breathe the plant-based lifestyle, and only recommend products we feel make our lives amazing. Occasionally, articles may include shopping links where we might earn a small commission, but in no way does this effect the editorial integrity of VegNews.

Share this

We have a new Instagram home! Come join the plant-based party.

Join the Party

Get the Newsletter

Never miss out on breaking stories, recipes, and deals

Get the Magazine

#145 2026 The Wellness Issue
#145 2026 The Wellness Issue
#145 2026 The Wellness Issue

All things plant‑based, in your mailbox and inbox

Subscribe