Americans have been enjoying Doritos for decades. These crunchy tortilla chips first hit the market in the 1960s and have remained a firm favorite ever since. According to YouGov, about 75 percent of the US population enjoys Doritos, making them the 15th most popular snack in the country. Beyond the US, Doritos are a grocery store staple worldwide; produced by PepsiCo, they’re sold in more than 200 countries.

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Not all Doritos are plant-based. The popular Cool Ranch flavor, for example, contains skim milk and cheese, while another fan favorite, Nacho Cheese, also includes dairy ingredients.

However, some Doritos varieties are vegan-friendly. And if you can’t find a vegan flavor you like, there are plenty of great plant-based Dorito alternatives on the market, too.

Which Doritos flavors are vegan?

According to Doritos, none of its flavors are actually certified vegan. That said, in the US, the Spicy Sweet Chili variety is considered plant-based, as it’s made without any animal-derived ingredients.

In the UK, there are a few more vegan-friendly Doritos options. Both Chili Heatwave and Original Salted flavors are plant-based, and Zesty Lime is also free from animal products. Interestingly, Doritos once partnered with Burger King to create Whopper-flavored chips in the UK. Despite being inspired by the meaty burger, these chips were also vegan-friendly.

Recently, in Chile, PepsiCo also teamed up with AI food tech company Notco not to make vegan Doritos, but to make vegan Doritos-flavored mayonnaise and chicken nuggets.

Benjamín Herrera, the CMO of PepsiCo’s business in Southern Cone markets, said in a statement: “Doritos is one of the most beloved brands among Chilean consumers, not only for its distinctive flavor but also for its authentic and daring personality. This alliance with NotCo, one of the most disruptive Chilean companies in the region, seeks to reflect the irreverent spirit that characterizes the brand.”

The best vegan Doritos dupes

Craving that bold Dorito crunch? If you’re in the US, here are some of the best vegan-friendly Dorito-style snacks on the market.

RELATED: Nacho Average Nachos! These Vegan Recipes Are Messy, Melty, and Totally Worth It

1 Real Food From the Ground Up Nacho Tortilla Chips

Craving that classic Nacho Cheese flavor but want a cleaner, plant-based alternative? Real Food From the Ground Up delivers with their deliciously addictive cauliflower-based chips. Made with wholesome ingredients like cauliflower, cassava, garlic, and savory spices, they offer the bold, cheesy taste of classic Doritos, just without the added dairy. Plus, the brand offers other vegan-friendly flavors like zesty lime and classic salted, so you can switch things up.
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2 Siete Dairy-Free Nacho Tortilla Chips

Another irresistibly crunchy nacho cheese–style option comes from Siete Foods, a brand known for its grain-free, better-for-you snacks. Made with cassava flour, these chips are completely dairy-free yet still deliver that bold, cheesy flavor. The texture is light and crisp, with just the right amount of kick. Siete also offers a variety of other vegan-friendly flavors, including tangy lime, fiery Fuego, savory ranch, and classic sea salt.
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3Natural Endurance Protein Nacho Chips

Looking to boost your protein intake while enjoying that satisfying Dorito-style crunch? Natural Endurance snacks are a perfect choice. Each bag packs a hefty 14 grams of protein, all while delivering bold flavors like nacho and barbecue. For something a little different, try the surprisingly tasty birthday cake flavor.
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4 Hippeas Chickpea Nacho Vibes Tortilla Chips

Hippeas may be best known for its chickpea puffs, but the brand’s Chickpea Tortilla Chips are just as crave-worthy, especially the ones coated in bold, cheesy nacho flavoring. Each chip offers a boost of fiber and protein, making them a more nutritious choice, too. For a flavor twist, try the Rockin’ Ranch variety.
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5 Late July Sea Salt & Lime Tortilla Chips

Made with organic chia seeds, these crispy, crunchy tortilla chips from Late July are seasoned with a zesty blend of sea salt and lime, for the perfect balance of tang and crunch. Not only are they vegan, but they’re also gluten-free, making them a great option for celiacs or those with gluten intolerance. Late July offers a range of other tasty vegan-friendly flavors as well, including the mildly spicy Jalapeño Lime and the bold, fiery Scorchin’ Sauce.
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