Vegan Valentine’s Dinner
Gourmet vegetarian restaurants provide plant-powered lovers with multi-course Valentine’s Day dinners.
February 13, 2010
Vegan fine dining establishments across the country are offering cruelty-free couples unique cuisine this Valentine’s Day. New York lovers can gaze at one another over a candlelight dinner at Candle 79, which features Saffron-Red Pepper Tofu Cheese Dumplings, Seitan Tomatillo Tamales, and Chocolate Fondue for Two. San Francisco gourmands can sit side-by-side at Millenium Restaurant for a $75, five-course romantic menu with a $35 optional wine pairing. Maryland’s renowned Great Sage has prepared a $40, five-course meal that includes Sour Yuzu with Citrus Grenita, Coconut Lemongrass Soup, and Acai and Pomegranate Cheesecake. It’s easy for vegans to hit the town with a hot date and fuel romance with plants.
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