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Fiery Fizzy Ginger Apple Drink

Fuji apple juice and a touch of agave temper aromatic and intense ginger for a spicy-sweet sparkling beverage that’s sure to awaken your taste buds.

This effervescent mocktail from the Dry: Delicious Handcrafted Cocktails and Other Clever Concoctions cookbook requires a juicer, but if you don’t have one, run the ingredients through a blender and then strain out the pulp.

What you need:

2 Fuji apples, cored, with a slice reserved for garnish
½ cup peeled and sliced fresh ginger
½ cup ice
½ cup sparkling water
1 teaspoon agave

What you do:

  1. Into a juicer, add apples and ginger. Stir mixture well. 
  2. Into a tall glass, add ice and pour over apple-ginger juice. Top with sparkling water and stir in agave. Garnish with a slice of apple. 

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