Today's Best Vegan Interviews

News

Essential Workers Are Still Essential. One Vegan Nurse Shares How to Give Back

When asked what she wanted for Mother’s Day, this vegan nurse showed just how much the little things can mean.

by Tanya Flink

Entrepreneurs

9 Vegan Women-Owned Jewelry Brands We’re Crushing On

From paw-print cuff bracelets to hand-painted avocado earrings, these lady-boss brands are committed to sharing the vegan love in their designs—and we love them for it.

by Nicole Axworthy

Black Lives Matter

Detroit Vegan Soul Is On A Mission to Bring Healthy Vegan Fare to Motor City

On a journey to improve their health, co-founders Kirsten Ussery and Erika Boyd launched Detroit Vegan Soul and are now bringing healthy, plant-based fare to the masses.

by VegNews Editors

News

7 Reasons Why Leonardo DiCaprio Is Our Earth Day Hero

He’s saving the world one Oscar speech and vegan investment at a time.

by Tanya Flink

Interviews

Dear Gordon Ramsay, Go Vegan Already

For someone who outwardly loathes vegans, Ramsay has sure made a lot of cauliflower and eggplant steaks.

by Tanya Flink

News

Jane Goodall to Receive Award for 60 Years of Animal Service. Here’s What She’s Done

Animal-protection organization Mercy For Animals will honor primatologist Jane Goodall with a Hope Award for her decades of animal activism.

News

Jaden Smith Is About to Open a Vegan Restaurant to Feed Houseless People

Jaden Smith’s I Love You Restaurant will give people experiencing homelessness free vegan food.

News

Bill Maher and 15 Celebs Urge New Jersey to End Extreme Confinement of Pigs and Calves on Factory Farms

A group of celebrities with ties to New Jersey voice their support for legislation for a statewide ban of cruel gestation and veal crates.

News

A Vegan Fried Chicken Shop Just Opened in Toronto

Blissful Bird offers vegan fried chicken that is served with French fries and slaw, or in sandwiches and rice bowls.

News

A Vegan Cooking Show Just Debuted on Dr. Oz’s OzTube

New vegan cooking show Global Bites With Eddie Garza will teach viewers to make dishes such as Valencian paella, Lebanese maghmour, and Cuban ropa vieja.

News

Cheesy Vegan Ballpark Nachos Arrive at Texas Rangers’ Stadium

Globe Life Field in Arlington, TX now serves ballpark nachos topped with creamy vegan queso made by local brand Credo Foods.

Vegan Food Guides

How to Cook the Perfect Vegan Grilled Cheese (and 9 Twists You Have to Try)

Making sure the vegan cheese melts before the bread burns is key to a successful sandwich. Here’s everything you need to know.

by Karen Asp

News

Seaspiracy Producer Demands Biden Shut Down Fish Factory Farms

Kip Andersen—producer of ocean conservation documentary Seaspiracy—and PETA President Ingrid Newkirk are demanding the Biden Administration overturn a Trump-era executive order that allows the proliferation of fish factory farms.

News

Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide

After receiving the Child Nutrition label from the USDA, Impossible Foods is bringing its plant-based meats to school cafeterias to help kids fight climate change with better food choices.

News

Kim Kardashian Just Taught Her First Vegan Cooking Class. Here’s Her Favorite Taco Recipe.

Reality star Kim Kardashian West shared her favorite vegan taco recipe, made with Beyond Beef and Violife cheese, during her sister Kourtney’s Poosh Festival.

News

Gavin Rossdale Says Vegan Bolognese Is the Future

by Anna Starostinetskaya

News

Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It

by Anna Starostinetskaya

News

In Vogue Interview, Billie Eilish Tells Orlando Bloom Why She Has Been Vegan Since Age 12

Vegan artist Billie Eilish reveals to Orlando Bloom—who is “90 percent plant-based”—that she learned about the atrocities of the meat and dairy industries at a young age.

News

A Vegan Space-Themed Bar Is About to Open in San Diego

Vegan bar MOTHERSHIP’s menu will feature vegetable-driven dishes with experimental and unexpected flavor combinations, one-of-a-kind cocktails, and Dole Whip soft serve.