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After a ruling that veganism is a legally protected philosophical belief, The Vegan Society created guidelines that urge employers to provide adequate meal options, kitchen environments, and animal-free work clothing options to support vegan employees.
Presidential hopeful and Congresswoman Tulsi Gabbard dishes about why she doesn’t eat animals, why she thinks the connection between factory farming and climate change is largely ignored by most politicians, and what keeps her up at night.
The state’s district court ruled in favor of a coalition of animal-protection organizations that challenged the 30-year-old law for restricting free speech.
The Healthy Hospitals Amendment Act seeks to replace disease-promoting meats at DC hospitals with healthy, plant-based options.
The New Jersey Senator is actively advocating for change with legislation that addresses police misconduct and makes lynching a federal crime.
Watchdog group White Coat Waste Project is taking legal action after the government agency failed to provide documents related to its live tissue training.
Increased slaughter speeds—where chickens are now killed at a rate of up to 175 birds per minute—are exacerbating the dangerous conditions at meat plants for animals and workers alike.
The new plan aims to explore greener forms of agriculture, including the development of more plant-based proteins, in an effort to make the EU carbon neutral by 2050.
Officials declare Wuhan—where the COVID-19 pandemic originated—a “wildlife sanctuary,” banning the hunting, consumption, and sale of most wild animals.
The Congresswoman is a proponent of diminishing the devastating impact animal agriculture has on the environment through dietary and systemic changes.
A widely distributed petition to ban the sale of beef across the University of California’s campuses follows a similar move in the United Kingdom—all in an effort to reduce the schools’ environmental impact.
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Vegan politician Eric Adams aims to raise awareness about how following a plant-based diet can alleviate illnesses such as diabetes, heart disease, and hypertension in light of the COVID-19 pandemic, which is killing New Yorkers of color at a disproportionate rate.
Legislators are getting behind Booker’s Farm System Reform Act which aims to break up the monopoly in the meat industry.
During his appearance on Fox and Friends, the Republican senator acknowledges that Americans should turn to other protein sources as the COVID-19 pandemic continues to ravage workers in the meat industry.
Workers unions, environmental groups, and animal-rights organizations call upon the government agency to stop allowing slaughterhouses to kill animals at growing speeds.
European Union Environment Commissioner Virginijus Sinkevicius says the EU will step up its efforts to control wildlife trading and factory farming, given that both played a role in the current pandemic.
As workers return to slaughterhouses under Trump’s order to keep meat plants open, the League of United Latin American Citizens urges its 60 million community members to stop buying meat.