Cucumbers in Red Pepper Dijon
Cool, fresh cucumber gets dressed up in this Dijon-based flavorful marinade.
April 12, 2010
Serves 6
What you need:
- 1 red bell pepper, chopped
- 1/2 cup avocado oil (or substitute raw cashews, soaked for 2 hours)
- 2 teaspoons onion powder
- 1 tablespoon lemon juice
- 1 tablespoon light miso
- 1 tablespoon Dijon mustard
- 1 teaspoon horseradish sauce
- Dash white pepper
- Pinch Celtic salt
- 2 cucumbers, peeled and seeded, cut into 1/4-inch half-moons
- Mixed greens
What you do:
- Combine all ingredients except cucumbers and mixed greens in blender and purée until smooth, adding small amounts of water until the dressing is thick and creamy. Toss sliced cucumbers in dressing. To serve, heap dressed cucumber on top of the mixed greens.
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