Your Ultimate Source for All‑Things
Get the world's #1 plant‑based magazine
Up‑to‑the‑minute news on all‑things plant‑based
Gadgets, apps, and the latest tech for better veg living
Your destination for eco‑conscious, planet‑friendly news
The latest in animal‑friendly legislation, initiatives, and politicians
Books, blogs, and apps—VegNews reviews them all for your enjoyment
The latest plant‑based studies, wellness trends, and prevention news
Experts weigh in on the hot topics of the day
From clean meat to ice cream, we bring you today’s top vegan trends
Check out today's hottest plant‑based positions for your next career move!
The best plant‑based recipes to take you from breakfast to dessert
A closer look at today’s most intriguing vegan food topics
Vegan living, simplified, from chocolate to wine and beyond
Where to eat, what to order, and what to swill, vegan style
The latest products, tasted and tested by VN editors
Plant‑based living made better with today’s hottest vegan products
Culinary inspiration from our favorite chefs and authors
Inspiration galore, from cocktail parties to wedding receptions
Keeping you informed on food issues that matter
Ethical fashion is always in style
Fashion‑forward footwear for the ultimate in ethical style
Stylish ideas for carrying your ethics wherever you go
Beads, baubles, and bling with ethical cred
Editor‑approved clean, green, and cruelty‑free cosmetics
Sourcing the best vegan products for all your skincare needs
Insights and advice to boost your nutrition know‑how
Complement your plant‑based diet with the latest wellness info
Reach your exercise and fitness goals the vegan way
Need professional vegan advice? We’ve got it, plus so much more
Bringing plant‑based savvy to all your relationships
Navigate the complex world of vegan dating, sex, and love
Tips and advice for navigating your 9‑to‑5 life with plant‑based style
Get active to help animals, the planet, and your community
Escape in vegan style for maximum weekend fun
The hottest vegan travel destinations, from Baja to Bangkok
Wine, dine, and explore with our vegan guides to the globe
Build your next vacay around these exciting vegan events
Get the scoop on destination dining spots around the world
Set sail for a vegan adventure on a deluxe cruise
Escape to the farm for a vacation with warm‑and‑fuzzy perks
The best urban destinations for the vegan traveler
Take the vegan vacation of a lifetime with VegNews!
Here comes the (vegan) bride and groom! We have the stories, the menus, and the incredible cakes!
Eco‑friendly strategies to veganize every room in your home
Vegan‑approved treats and more for your four‑footed friends
Helping you bring even more green to your garden
All the buzz from Hollywood’s compassionate set
Rev up, work out, and get inspired the plant‑powered way
Meet the creative forces cooking up today’s tastiest vegan eats
Meet the innovators shaking things up, from food‑tech to high‑tech
Meet the movers and shakers bringing the veg lifestyle into the mainstream
From near‑death to peak health, these individuals found their cures in plants
The frozen foods brand modernizes its product line with vegan meatballs, sausages, burgers, and rainbow waffles.
The iconic bean company brings back its ‘90s cult-favorite pizza, with a vegan twist, for a limited time.
The dairy industry is losing profits as plant-based alternatives continue to capture consumer dollars.
The prolific journalist thanked presidential candidate Cory Booker for introducing her to vegan lasagna and seitan-based chicken and waffles.
The actor aims to provide a place for the pollinators to thrive with no intent to harvest their honey.
The chicken chain plans to roll out “authentic” meatless options that satisfy the growing demand for vegan food.
No filters needed. From vegan chicken and mashed potato-filled waffle cones to crispy mushroom bao, these drool-worthy street food bites will earn you plenty of virtual likes at the fifth annual Vegan Street Fair.
Yoga, spa treatments, paddle-boarding, nature parks, and a host of nourishing vegan eateries await you on Grand Cayman.
Tofu steak, plant-based nigiri, and grilled avocado are all on the menu at popular sushi eateries ROKU, Sushi Roku, and Katana.
In the popular Veganism Saved My Life series, we share stories of people who have witnessed extraordinary health overhauls thanks to a plant-based diet.
Summer in Austin is about to get so much better with Rebel Cheese’s vegan meat-and-cheese boards served with wine.
The world’s #1 plant-based magazine, delivered to your mailbox or inbox
Never miss out on exclusive stories, recipes, and giveaways
The supermarket adds vegan cheese slices and shreds under its own 365 brand.
The chef continues to embrace veganism with new vegan options at his London restaurant Bread Street Kitchen.
The pharmaceutical company pledges to never conduct the cruel, pointless experiments—where rats are thrown into a slippery beaker of water until they nearly drown.
The musician indulges in a Ménage à Trois—a burger stuffed with an Impossible Foods patty, vegan bacon, and fish-free shrimp—at the popular Atlanta hangout.
After a successful trial run, beefy vegan tacos will soon be available at Del Taco locations outside of California.
From conchas to puerquitos, discover a new world of irresistible pastries.
The musician crafted a signature sandwich that will be available during 81 Phillies’ home games at the Citizen Bank Park.